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Join a renowned hospitality group as a Brasserie Supervisor, where your leadership will enhance guest experiences in a vibrant restaurant setting. You will lead a dedicated team, ensuring exceptional service and fostering a positive environment. With a focus on professional growth and employee well-being, this role offers opportunities to inspire and develop talent while delivering memorable dining experiences. Be part of a culture that values collaboration and sustainability, making every shift rewarding and impactful.
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As a Brasserie Supervisor, you will oversee the Brasserie service during your shift. You will allocate daily duties to the team, keep the department motivated, and support the drive for product, service, and standards improvement. Leading by example, you will deliver friendly, professional, and memorable service to all guests.
You will inspire the team with clarity and confidence, ensure the department is prepared and organized, and assist the Food & Beverage/Restaurant Manager with staff training and development.
The successful candidate will be professional, knowledgeable, and dedicated to delivering 5-star experiences. You should be attentive, possess strong communication and interpersonal skills, and be confident in building relationships with guests and team members. A friendly, enthusiastic attitude and a drive to enhance service quality and guest satisfaction are essential.
Previous experience in hospitality, especially in a fast-paced restaurant environment involving guest interaction, is preferred.
Our Eden Extra’s benefits platform offers:
Our culture emphasizes collaboration, feedback, and sustainability, with regular surveys, a responsive approach to feedback, and employee champions across locations. We are committed to providing an equitable workplace and encourage applications from diverse backgrounds, perspectives, and skills.