Bartender/Bar Supervisor

Bel & The Dragon

Havant

Hybrid

GBP 21,000 - 27,000

Full time

14 days+

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Benefits offered by this job

Career paths across pubs and hotels
Supportive environment
Continuous growth and learning
Food & drink discounts for you and a +
Tips on top of hourly pay
Discounted hotel stays
My Fuller’s benefits platform access
Healthcare Cash Plan
Full induction and training
Wagestream earnings access

Job summary

Bel & The Dragon Churt is seeking an experienced bartender to join our team on a full-time basis with flexible hours. We are a historic country pub and hotel focused on great food, quality drinks and hospitality.

You’ll enjoy behind-the-bar service and making guests feel welcome. We offer career variety across pubs and hotels, a supportive team, growth opportunities, and benefits such as discounts, Wagestream access, and a healthcare plan.

Qualifications

  • Experience behind the bar with confidence.
  • Friendly approach and genuine hospitality.
  • Willingness to learn and develop drinks knowledge.
  • Enjoys working as part of a team and creating a welcoming atmosphere.

Skills

Bartending experience
Friendly demeanor
Willingness to learn
Team player
Flexible hours

Job description

Bel & The Dragon, Churt

Bel & The Dragon Churt is looking for an experienced bartender to join our team on a full-time basis, with flexible hours.

We’re a historic country pub and hotel with a focus on great food, quality drinks and excellent hospitality. We’re looking for someone who enjoys working behind the bar, takes pride in what they do and understands the importance of making every guest feel welcome.

What we’re looking for:
  • Previous bartending experience and confidence behind the bar.
  • A friendly approach and a genuine interest in hospitality.
  • A willingness to learn and develop your drinks knowledge.
  • Someone who enjoys working as part of a team and creating a welcoming atmosphere.
  • Flexibility to work a variety of shifts, including evenings and weekends.

You don’t need to tick every box. A great attitude, a willingness to learn and a passion for looking after guests go a long way.

At Bel & The Dragon, we value good people, teamwork and doing things the right way. If you think you’d be a good fit, we’d love to hear from you.

Full-time hours available with flexible shift patterns.

Situated in the picturesque Surrey Hills, Bel & The Dragon Churt is a beautifully restored Country Inn with eighteen comfortable en-suite bedrooms and an attractive, spacious bar & restaurant. Our large garden, with children’s play area, is open all year round.

What we can offer you:
  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller’s Family
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What we look for in our Bar & Waiting Staff:
  • Be sociable, friendly and let your individuality shine through.
  • An excellent team player with a positive attitude.
  • Great communication skills
  • Passion for fresh food, great wines, and engaging service.
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