Bartender

Sumi Marylebone

City of Westminster

On-site

GBP 1,378,000 - 2,204,000

Full time

14 days+
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Benefits offered by this job

Staff meals on duty
Employee discounts

Job summary

SUMI Marylebone is hiring a Bartender to join our founding team in London. You’ll craft cocktails to our standards, welcome guests with warmth and knowledge, and work closely with bar and floor teams to deliver polished service.

We value passion for drinks and hospitality, flexibility to work evenings and weekends, and a desire to grow with Creative Restaurant Group. This fulltime, on-site role includes service-charge benefits.

Qualifications

  • Previous bartending experience in a quality restaurant or bar.
  • Good knowledge of cocktails, spirits, wine and bar service.
  • Flexibility to work evenings, weekends and bank holidays.

Responsibilities

  • Preparing and serving cocktails and other drinks to our recipes and standards.
  • Setting up the bar, stocking fridges and completing mise en place before service.
  • Keeping the bar clean, organised and fully stocked throughout each shift.
  • Welcoming guests, taking orders and making thoughtful recommendations.
  • Processing orders and payments accurately.
  • Building a strong understanding of our food and drinks menus.
  • Following allergen, licensing, hygiene and responsible-service procedures.
  • Receiving and storing stock correctly, and reporting any discrepancies.
  • Working closely with the floor team to keep service running smoothly.
  • Taking part in training and continuing to develop your skills and knowledge.

Skills

Cocktail knowledge
Bar service
Guest interaction
Attention to cleanliness

Job description

Bartender - New Opening, SUMI Marylebone

SUMI is entering an exciting new chapter with the opening of our second restaurant in the heart of Marylebone in November 2026. Created by renowned sushi master Endo Kazutoshi and part of Creative Restaurant Group, SUMI has earned a reputation for delivering exceptional Japanese cuisine inspired by authentic traditions, expert craftsmanship and genuine hospitality.

Following the success of our Notting Hill neighbourhood restaurant, SUMI Marylebone will be a gem in one of London's most exciting dining destinations showcasing the finest seasonal ingredients, the best sushi preparation and warm, welcoming service. We're looking for talented individuals to join our founding team from day one, help us bring this exceptional restaurant to life, and grow with us as we establish a new benchmark for Japanese dining in London.

The Role

As our Bartender, you will be at the heart of the guest experience, preparing consistently excellent drinks and bringing warmth, knowledge and personality to every service. You will work closely with the wider bar and restaurant teams to create an atmosphere that feels polished, welcoming and unmistakably SUMI.

This is a brilliant opportunity for someone who wants to sharpen their craft, broaden their drinks knowledge and build a long-term career within an ambitious restaurant group.

What You’ll Be Doing
  • Preparing and serving cocktails and other drinks to our recipes and standards
  • Setting up the bar, stocking fridges and completing mise en place before service
  • Keeping the bar clean, organised and fully stocked throughout each shift
  • Welcoming guests, taking orders and making thoughtful recommendations
  • Processing orders and payments accurately
  • Building a strong understanding of our food and drinks menus
  • Following allergen, licensing, hygiene and responsible-service procedures
  • Receiving and storing stock correctly, and reporting any discrepancies
  • Working closely with the floor team to keep service running smoothly
  • Taking part in training and continuing to develop your skills and knowledge
What We’re Looking For

Previous bartending experience in a quality restaurant or bar is important, but personality matters too. We are looking for someone who enjoys connecting with guests, takes pride in their work and brings positive energy to the team.

You will need:

  • Good knowledge of cocktails, spirits, wine and bar service
  • A genuine passion for drinks and hospitality
  • A warm, confident and professional approach with guests
  • Strong attention to detail and high standards of cleanliness
  • The ability to stay calm, organised and efficient during a busy service
  • A practical, team-first attitude
  • An interest in Japanese food and drinks would be an advantage
  • Flexibility to work evenings, weekends and bank holidays
Salary: Up to £16.01 p/h including service charge, plus benefits
Why Join Us?

At Creative Restaurant Group, we want people to build careers, not simply fill roles. You will learn alongside experienced hospitality professionals, strengthen your technical and product knowledge, and have genuine opportunities to progress into Head Bartender, bar management or wider leadership roles as your career develops.

  • Join an exciting new restaurant opening from the very beginning
  • Hands-on training and ongoing development
  • Clear opportunities for career progression
  • The chance to grow across Creative Restaurant Group
  • Staff meals while on duty
  • Employee discounts across participating restaurants

Bring your talent, personality and ambition to SUMI Marylebone, and help us make the opening one to remember.

Note:Applicants must have the legal right to work in the UK without corporate sponsorship.

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