Bar Manager - Hands-On F&B Leader with Growth & Perks

Hotel Du Vin; Brighton; On-site; GBP 30,000 - 40,000; Full time

Benefits offered by this job

Staff room discounts

Friends & family rate

Dining discount 35%

Fully funded Apprenticeship

Cycle to work

Healthcare plans

Job summary

Hotel Du Vin in Brighton is seeking a hands-on Bar Manager to lead front-of-house operations, motivate and educate the team, and deliver exceptional service in a lively hotel bar. You will drive standards, manage bar stock, and ensure guest experiences meet brand expectations.

As part of a supportive F&B team, you’ll mentor staff, develop skills, and seize internal progression opportunities while benefiting from generous employee perks and training.

Responsibilities

• Hands-on Bar Manager who will motivate, educate and inspire the team.
• Manage daily bar operations, stock, and service standards to ensure guest satisfaction.

Job description

Hotel Du Vin in Brighton is seeking a hands-on Bar Manager to lead front-of-house operations, motivate and educate the team, and deliver exceptional service in a lively hotel bar. You will drive standards, manage bar stock, and ensure guest experiences meet brand expectations.

As part of a supportive F&B team, you’ll mentor staff, develop skills, and seize internal progression opportunities while benefiting from generous employee perks and training.