Bar Host — Create Memorable Guest Experiences

DoubleTree by Hilton

Hull and East Yorkshire

On-site

GBP 18,000 - 24,000

Full time

14 days+
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Benefits offered by this job

Bed & Breakfast stays
50% food and beverage discount
Employee Assistance Programme
Hapi discounts platform
Long Service Recognition Awards
Team Member recognition awards
Annual leave increases with service
Training and development opportunities

Job summary

leaf HOSPITALITY’s Hull property is seeking a friendly Bar Host to join the Food & Beverage team. You’ll deliver excellent service, prepare and serve drinks, and help create a welcoming bar atmosphere for guests.

In this guest-facing role, you’ll engage with guests, manage orders and payments, and support bar operations while upholding licensing, health and safety, and company standards.

Qualifications

  • Experience in hospitality, bar service or customer service is desirable.
  • Friendly, professional approach and strong communication skills.
  • Willingness to learn and work in a busy bar environment.

Responsibilities

  • Deliver friendly and professional service to guests in the bar.
  • Prepare and serve drinks in line with company standards.
  • Create a welcoming atmosphere for guests.
  • Maintain knowledge of drinks menus and promotions.
  • Handle guest enquiries and requests professionally and efficiently.
  • Process orders and payments accurately.
  • Help maintain cleanliness and presentation standards throughout the bar.
  • Support food service within the bar area where applicable.
  • Ensure compliance with licensing, health and safety and company standards.
  • Work collaboratively with colleagues to deliver exceptional guest experiences.

Skills

Hospitality experience
Bar service
Customer service

Job description

leaf HOSPITALITY’s Hull property is seeking a friendly Bar Host to join the Food & Beverage team. You’ll deliver excellent service, prepare and serve drinks, and help create a welcoming bar atmosphere for guests.

In this guest-facing role, you’ll engage with guests, manage orders and payments, and support bar operations while upholding licensing, health and safety, and company standards.

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