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Aimbridge Hospitality is seeking a Food and Beverage Supervisor to lead and oversee all aspects of the hotel's F&B operations, working closely with the F&B Manager to recruit, train and manage staff, develop menus and ensure exceptional guest experiences.
You will uphold health and safety standards, monitor trends, and collaborate with marketing and sales to promote offerings, delivering outstanding service in line with our brand values.
Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We7re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversity of our people and locations to our “people first” approach to business, the Aimbridge experience is like no other.
As part of the Aimbridge team, you will have access to industry leading benefits that include
As Food and Beverage Supervisor you8;ll be responsible for delivering when it comes to all things F&B, while supervising larget part of the hotels food and beverage operations. This includes partnering with the Food and Beverage Manager in recruiting and managing staff, ensuring high levels of customer service, developing menus, maintaining inventory and budgets, and enforcing health and safety regulations. You'll also also assist in monitoring industry trends, analysing sales and financial reports, and work with marketing and sales teams to promote the hotel's food and beverage offerings. The role requires exceptional communication, and organisational skills, as well as a strong knowledge of food and beverage standards and best practices.
You'll always work with Aimbridges four pillars of Food and Beverage in mind: People, Product, Guest, Performance.
At Aimbridge, we recognise that people are the heart of our business. As a Global leader, we are committed to representing our global community and offering everyone ‘A Place to Grow’