Banquet Server

Bighornlaw; City of Westminster; On-site; GBP 40,000 - 60,000; Part time

Job summary

An established industry player is seeking a dedicated banquet server to join their busy events team. This role focuses on delivering exceptional customer service during special events, ensuring guests have a memorable experience. The ideal candidate will possess strong communication skills and a customer-focused approach, working collaboratively with fellow team members to provide top-notch service. If you thrive in a fast-paced environment and enjoy working with people, this opportunity is perfect for you. Join a dynamic team at a renowned hotel where your contributions will make a significant impact on guest satisfaction.

Qualifications

• Excellent communication and interpersonal skills for interacting with guests.
• Experience in the food service industry is highly desirable.

Responsibilities

• Assist with serving drinks and refilling guests' cups as needed.
• Serve appetizers, meals, and drinks to guests.
• Follow food handling safety regulations for compliance.

Skills

Customer Service

Communication Skills

Time Management

Team Collaboration

Education

High School Diploma or GED

Job description

Job Description

Our busy events team at the DoubleTree by Hilton Hotel Denver - Westminster is seeking a banquet server who is committed to providing excellent customer service to our guests during special events. The ideal candidate will be courteous, attentive, and able to work collaboratively with other servers, banquet captains, and kitchen staff. Experience in food service or the hospitality industry is preferred. If you are customer-focused and team-oriented, we encourage you to apply.

Responsibilities

1. Assist with serving drinks by carrying coffee pots, water pitchers, and refilling guests' cups and glasses as needed.
2. Clear plates, replace silverware, and attend to guests' needs throughout the event.
3. Serve appetizers, meals, side dishes, drinks, and other requested items to guests.
4. Provide an outstanding guest experience from start to finish of each banquet event.
5. Follow food handling safety regulations to ensure safety and compliance.

Qualifications

• Excellent communication and interpersonal skills for interacting with guests and team members.
• Experience in the food service industry is highly desirable.
• Strong time management and organizational skills.
• High school diploma or equivalent GED required.
• Proven customer service experience with a guest-focused approach.

Compensation

$15.50+ hourly