Bank Chef – Large-Group Catering, Hull

Brainkind; Hull and East Yorkshire; On-site; GBP 20,000 - 21,000; Full time

Benefits offered by this job

Competitive hourly rate

25 days annual leave + bank holidays

Buy/sell up to 5 days AL

Simply Health Plan

Employee Assistance Programme

Company Pension

Group life assurance

Eye voucher scheme

Free parking

Job summary

Brainkind is seeking a Bank Chef in Hull to prepare and cook meals to required standards. You will ensure safe handling, storage and presentation of food, maintain hygiene, and keep equipment clean. The role requires team collaboration and adherence to Brainkind policies.

There is a bank holiday uplift, with hours at 35 per week and a shift pattern including weekends. A supportive charity environment with good benefits awaits the right candidate.

Qualifications

• Level 2 Food Hygiene or higher.
• NVQ Level 2 General Catering or equivalent.
• Previous kitchen experience in catering.

Responsibilities

• Prepare and cook meals to Brainkind standards.
• Ensure food is prepared, stored and presented safely.
• Keep all equipment clean and maintained as per policies.
• Record cleaning and equipment maintenance schedules.
• Report equipment faults and maintenance needs.
• Record information as required by Brainkind policies.
• Maintain safe working environment and assist with additional tasks as needed.

Skills

Food Hygiene Level 2

Teamwork

Cooking for large groups

Written and spoken communication

Education

NVQ Level 2

General Catering

Job description

Brainkind is seeking a Bank Chef in Hull to prepare and cook meals to required standards. You will ensure safe handling, storage and presentation of food, maintain hygiene, and keep equipment clean. The role requires team collaboration and adherence to Brainkind policies.

There is a bank holiday uplift, with hours at 35 per week and a shift pattern including weekends. A supportive charity environment with good benefits awaits the right candidate.