Bakery Operative/ Packer

Galloways Bakers LTD; Wigan; On-site; GBP 18,000 - 21,000; Full time

Benefits offered by this job

20% staff discount

Uniform and work shoes supplied

Job summary

Galloways Bakers in Wigan is seeking a hands-on bakery assistant to join our friendly team. The role focuses on packing and supporting daily bakery operations across our 23 shops, with a 33.5 hour week over five days and Sundays on a rota. Full training will be provided, and a positive, flexible attitude is essential.

We offer an excellent remuneration package at £13.85 per hour, plus a 20% staff discount, uniform and work shoes. If you are conscientious and hardworking, apply today.

Qualifications

• Conscientious and hardworking; flexible in working patterns.
• Full training will be provided in all departments.
• Experience in a Bakery or food industry is preferred.
• Must be reliable and able to work as part of a team.

Responsibilities

• Assist in packing bakery products and supporting team operations.
• Work as part of a friendly bakery team across departments.
• Adapt to a rota with weekend coverage as required.

Skills

Packing

Teamwork

Bakery experience

Job description

Galloways Bakers in Wigan, Bakers with traditional qualities.

We have 23 shops and expanding.

Working week 5 over 7-day period with every Saturday off and Sundays on a rota basis. You must be flexible in your approach to work.

Full training will be given in all departments.

We offer promotional opportunities to successful applicants. We ask for one essential attribute: You must be conscientious, hardworking, and flexible in you working patterns.

Excellent remuneration package for the right applicants, 20% staff discount in all shops

Uniform and work shoes supplied.

Pay: £13.85 per hour

Job Types: Full-time, Permanent

Expected hours: 33.5 per week

Only new applicants will be considered for this role.

Job Types: Full-time, Permanent

The ideal candidate will be enthusiastic about packing and being part of a team. Candidate must have experience working in a Bakery or similar hands on experience in the food industry.