Bakery Clerk

Brookshire Grocery Company

West Street

On-site

GBP 24,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Comprehensive medical, vision, and dental coverage
Paid time off and flexible scheduling
401(k) retirement plan with company contribution
Employee discounts
Scholarship and education support
Access to an outdoor recreation area

Job summary

A leading grocery chain in the UK is looking for a reliable Bakery Clerk to package and display bakery products while ensuring high standards of quality and customer service. The ideal candidate will need a Food Handler certification, be at least 18 years old, and have strong communication skills. Flexibility in scheduling is also a must, including availability for nights and weekends.

Qualifications

  • Minimum of 18 years of age required.
  • Food Handler certification is necessary.
  • Availability to work flexible schedules including nights, weekends, and holidays.

Responsibilities

  • Package, label, and display bakery products.
  • Maintain stock levels and product quality through monitoring.
  • Provide friendly customer service.

Skills

Customer service orientation
Ability to operate hazardous tools
Effective communication
Teamwork
Flexibility to work varied schedules

Education

Food Handler certification

Job description

Bakery Clerk at Brookshire Grocery Company

Brookshire Grocery Company (BGC) is a leading grocery chain with five banners and over 215 stores across the Southwest. We are looking for a reliable and customer‑focused Bakery Clerk to support our pastry teams.

Key Benefits
  • Comprehensive medical, vision, dental, and prescription coverage.
  • Paid time off and flexible scheduling.
  • 401(k) retirement plan with company contribution.
  • Exclusive employee discounts.
  • Scholarship and education support.
  • Access to a 205‑acre outdoor recreation area.
Job Summary

Packages, labels, and displays bakery products. Maintains stock levels and product quality by monitoring dates, appearance, and storage‑temperature controls.

Essential Duties And Responsibilities
  • Adhere to quality control and food safety standards by stocking and rotating baked goods.
  • Assist bakery personnel with preparing, packaging, labeling, and maintaining product displays.
  • Promote product sales through suggestive selling initiatives.
  • Stack pallets and sort product into correct locations per company standards.
  • Maintain a clean, safe, and sanitary working and shopping environment.
  • Provide friendly, customer‑service‑oriented support by greeting customers, answering questions, and taking orders by phone and in person.
Knowledge, Skills And Abilities
  • Ability to read and operate digital equipment, meters, dials, and calibrated scales.
  • Ability to safely operate hazardous tools and equipment such as a bread slicer and commercial oven.
  • Ability to learn new systems, methods, or processes.
  • Ability to use precision and non‑precision hand tools.
  • Ability to work well with fellow partners and promote a team environment.
  • Ability to communicate effectively with customers and partners in written and verbal form.
  • Availability to work flexible schedules including nights, weekends, and holidays.
  • Attentive to potential hazards and able to remedy or place warning signs promptly.
  • Report any hazards that cannot be remedied immediately to a supervisor.
Education, Experience And Qualifications
  • Minimum of 18 years of age required.
  • Partners must be 21 years of age or older to drive for company business.
  • Food Handler certification required.
  • Typically involves on‑the‑job training.
Physical Demands
  • Use close vision, distance vision, depth perception or ability to focus.
  • Stand or walk continuously.
  • Use hands for reaching, touching, or handling.
  • Talk and hear continuously.
  • Use strenuous finger or hand movements frequently.
  • Bend, kneel, squat, or stoop frequently.
  • Push, pull, maneuver, or lift objects up to 40 lbs frequently.
  • Push, pull, maneuver, or lift objects up to 75 lbs occasionally.
  • Attendance at work is required.
Work Context And Environment
  • Work is performed in a retail store.
  • Exposed to hot surfaces, extreme cold and heat conditions (non‑weather), wet or slippery surfaces, equipment with sharp blades or edges, and cleaning agents.
  • Moderate noise level.

Brookshire Grocery Company strives to provide a safe, drug and alcohol‑free environment for its partners and customers. The Company is an Equal Opportunity Employer and makes employment decisions without regard to race, color, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, age, disability, genetic information, military status, or any other trait protected by law.

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