Assistant Restaurant Manager - Lead UK F&B, Flexible Shifts

Castlebridge Hospitality; Bath; Hybrid; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Staff Room Rates

Dining Discounts

Apprenticeship programme

Cycle to work

Healthcare plans

Referral schemes

Flexible shift patterns

5-Star Service rewards

Wagestream pay access

Employee Assistance Programme

Communications hub

Job summary

Castlebridge Hospitality is seeking an Assistant Restaurant Manager for Brasserie Beau, a British dining concept. You will lead the Food & Beverage team to deliver exceptional guest service, coach staff, and uphold health, safety and food safety standards in a fast-paced environment.

The role requires flexibility for weekends and late finishes, with eligibility to work in the UK. Join a team-driven, high-standard operation that values first-class guest experiences.

Qualifications

• Previous experience in a similar role and strong knowledge of restaurant, bar, or events service.
• Your ability to coach and motivate your team will be crucial in maintaining high standards.
• Awareness of Health & Safety and Food Safety training/legislation to ensure a safe working environment.

Responsibilities

• Lead our Food & Beverage team to deliver exceptional guest service and experiences.
• Coach and motivate the team to maintain high standards across all operations.
• Ensure compliance with Health & Safety and Food Safety guidelines.

Skills

Restaurant service experience

Team coaching

Health & Safety awareness

Food Safety training

Job description

Castlebridge Hospitality is seeking an Assistant Restaurant Manager for Brasserie Beau, a British dining concept. You will lead the Food & Beverage team to deliver exceptional guest service, coach staff, and uphold health, safety and food safety standards in a fast-paced environment.

The role requires flexibility for weekends and late finishes, with eligibility to work in the UK. Join a team-driven, high-standard operation that values first-class guest experiences.