Assistant Restaurant Manager – Lead Service & Team

The-Slaughters-Country-Inn---Restaurant; Lower Slaughter; On-site; GBP 24,000 - 32,000; Full time

Benefits offered by this job

Competitive pay

Service charge shared among team

Perkbox platform access

25% off food & beverage at hotels

Job summary

The Slaughters Country Inn is looking for an Assistant Restaurant Manager to support the Restaurant Manager in delivering exceptional hospitality in our Cotswolds inn. You will lead the restaurant team, train staff, and ensure guests have memorable experiences across shifts.

We value a positive culture with staff development, flexible rotas, and opportunities to progress within the Brownsword Hotels family. Competitive pay, service charge, and extensive staff benefits are offered.

Qualifications

• Hospitality management experience or equivalent
• Strong guest service focus and problem-solving ability
• Proven track record of training and developing staff

Responsibilities

• Lead restaurant team to deliver consistently high service standards.
• Train and develop new staff to maintain quality and culture.
• Ensure guests have memorable experiences and smooth operations across shifts.
• Collaborate with Restaurant Manager to manage rotas, events and guest requests.

Skills

Staff training

Leadership

Guest service

Menu knowledge

Job description

The Slaughters Country Inn is looking for an Assistant Restaurant Manager to support the Restaurant Manager in delivering exceptional hospitality in our Cotswolds inn. You will lead the restaurant team, train staff, and ensure guests have memorable experiences across shifts.

We value a positive culture with staff development, flexible rotas, and opportunities to progress within the Brownsword Hotels family. Competitive pay, service charge, and extensive staff benefits are offered.