Assistant Restaurant Manager - Lead Service (4-Day Week)

Umbel Restaurants; Grange-Over-Sands; Presencial; GBP 41 000 - 50 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Private healthcare

Resumo da oferta

Umbel Restaurant Group is recruiting an Assistant Restaurant Manager for L'Enclume in Cartmel, Lake District. You will support the Restaurant Manager, lead the front-of-house team and uphold exceptional guest experiences while developing staff in a Michelin-standard setting.

You'll work 52 hours over 4 days, with an OTE of £45,000 plus a monthly tron c allocation and private healthcare. This is a hands-on leadership role where service quality and team development are paramount.

Qualificações

• 2+ years' management experience in a Michelin-starred or similarly high-quality restaurant
• Natural leader with excellent communication skills
• Passion for food, wine and hospitality
• Strong attention to detail and commercial awareness
• Experience with reservations systems and POS systems
• Calm, professional presence and a genuine desire to develop others

Responsabilidades

• Supporting and leading the front-of-house team during service
• Coaching, mentoring and developing team members
• Delivering outstanding guest experiences and managing feedback
• Assisting with rota planning, shift organisation and daily operations
• Supporting financial performance, including spend per head, labour and GP targets
• Ensuring compliance with health & safety, food safety and licensing requirements
• Maintaining the exceptional standards that L'Enclume is known for

Conhecimentos

Management experience

Leadership

Communication

Hospitality

Attention to detail

Restaurant operations

Guest experience

Team development

Ferramentas

Reservations systems

POS systems

Descrição da oferta de emprego

Umbel Restaurant Group is recruiting an Assistant Restaurant Manager for L'Enclume in Cartmel, Lake District. You will support the Restaurant Manager, lead the front-of-house team and uphold exceptional guest experiences while developing staff in a Michelin-standard setting.

You'll work 52 hours over 4 days, with an OTE of £45,000 plus a monthly tron c allocation and private healthcare. This is a hands-on leadership role where service quality and team development are paramount.