Assistant Restaurant Manager — Growth, Perks & Team Impact

Harri

Cheltenham

Hybrid

GBP 28,000 - 36,000

Full time

14 days+
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Benefits offered by this job

Service charge shared among team
Staff accommodation available
Meals on duty

Job summary

The Slaughters Country Inn in the heart of the Cotswolds is seeking an Assistant Restaurant Manager to lead the restaurant team alongside the Restaurant Manager. You will train new staff, advise guests on the menu, and help ensure memorable experiences for every guest.

We offer a supportive, family-friendly environment with service charge paid monthly and shared among the team, plus on-site staff accommodation possibilities and generous staff perks across the Brownsword Hotels group.

Qualifications

  • Experience in hospitality and leading teams
  • Ability to train new staff and develop talent
  • Knowledge of menu to advise guests and upsell"],
  • job_responsibilities_description":[

Responsibilities

  • Lead restaurant team alongside Restaurant Manager to ensure consistent, exceptional service.
  • Train new staff to uphold brand standards and service quality.
  • Advise guests on menu options and pairings to enhance their experience.
  • Ensure memorable guest experiences and smooth operations across shifts.
  • Maintain flexible rotas to support work-life balance and coverage.

Skills

Leadership
Staff training
Guest service
Rotas & scheduling

Job description

The Slaughters Country Inn in the heart of the Cotswolds is seeking an Assistant Restaurant Manager to lead the restaurant team alongside the Restaurant Manager. You will train new staff, advise guests on the menu, and help ensure memorable experiences for every guest.

We offer a supportive, family-friendly environment with service charge paid monthly and shared among the team, plus on-site staff accommodation possibilities and generous staff perks across the Brownsword Hotels group.

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