Assistant Restaurant Manager - Growth, Perks & Pizza

The Fulham Shore PLC; Royal Borough of Kingston upon Thames; Sur place; GBP 34 000 - 43 000; Plein temps

Avantages offerts par ce poste

Quarterly bonus up to 10%

Free pizzas on shift

Free sourdough bread

28 days holiday

Salary sacrifice pension

Wellbeing & counselling services

Discounts & vouchers

Gym & cinema discounts

Staff dining discount 50%

Employee referral scheme

Franco Academy

Relocation package opportunity

Résumé du poste

Franco Manca is seeking an Assistant Manager in Kingston upon Thames to act as the right-hand to the Restaurant Manager, guiding the team and maintaining smooth operations. You will lead service, mentor staff, and ensure every pizza is delivered with care and consistency.

You’ll report on shifts, manage guest feedback, and balance stock and rosters to keep the restaurant thriving, with a focus on creating a warm, efficient environment for guests and colleagues.

Qualifications

• Experience in hospitality management or supervision.
• Ability to lead a team and manage shifts.
• Strong focus on guest experience and service quality.

Responsabilités

• Assist the Restaurant Manager and steer the team on shift.
• Lead service quality and ensure every pizza leaves the kitchen to standard.
• Coach and develop staff; manage busy shifts and customer feedback.
• Oversee stock, rosters, and daily operations to keep things running smoothly.
• Step in for the Manager when needed to uphold Franco Manca’s standards.

Connaissances

Leadership

People management

Guest experience

Communication

Description du poste

Franco Manca is seeking an Assistant Manager in Kingston upon Thames to act as the right-hand to the Restaurant Manager, guiding the team and maintaining smooth operations. You will lead service, mentor staff, and ensure every pizza is delivered with care and consistency.

You’ll report on shifts, manage guest feedback, and balance stock and rosters to keep the restaurant thriving, with a focus on creating a warm, efficient environment for guests and colleagues.