Assistant Head Sommelier

Roka Restaurants; Greater London; On-site; GBP 38,000 - 52,000; Full time

Benefits offered by this job

World-Class training

Global opportunities

Family Meals

Rewards & Recognition

Dining discount

Job summary

ROKA Canary Wharf is seeking an Assistant Head Sommelier to lead the wine team and uphold our renowned hospitality standards. You will oversee wine service, stock management, and staff development in a fast-paced setting.

The ideal candidate has Senior Sommelier or Assistant Head Sommelier experience in quality restaurants, with WSET qualifications preferred. Join a dynamic team within the ROKA Canary Wharf brand and contribute to memorable guest experiences.

Qualifications

• Proven experience as a Senior Sommelier or Assistant Head Sommelier in a high-volume restaurant.
• WSET Level 2 or 3 (desired).
• Stock, ordering, and deliveries experience.
• Warm, customer-focused approach to create memorable guest moments.

Responsibilities

• Lead wine service and staff training to ensure exceptional guest experiences.
• Oversee wine list selection, stock control, and supplier relations.
• Collaborate with restaurant leadership to maintain ROKA’s high standards.

Skills

Sommelier experience

Team leadership

Customer service

Hospitality

Education

WSET Level 2

WSET Level 3

Job description

Assistant Head Sommelier - ROKA Canary Wharf

ROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining: (RO) represents the vibrant atmosphere, while (KA) symbolises the heat and energy of the Robata grill. Proudly part of the Azumi collection, ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service.

About the Role

We are seeking an enthusiastic Assistant Head Sommelier to join our vibrant team at ROKA Canary Wharf. As a key member of our wine team, you will embody our passion for exceptional hospitality, ensuring every guest enjoys a warm, memorable welcome from the moment they arrive.

Our Assistant Head Sommeliers are dedicated, hands-on, and thrive in a fast-paced environment, all while upholding ROKA’s renowned high standards. Full of personality and professionalism, you’ll inspire your team to deliver the outstanding service and seamless guest experience that define us.

Our Ideal Assistant Head Sommelier

You’ll embody our values and bring:

• A genuine love for hospitality, with a passion for Japanese cuisine and exceptional dining experiences
• Proven experience as a Senior Sommelier or an Assistant Head Sommelier in a quality, high-volume restaurant environment
• WSET Level 2 or 3 (desired), but will consider applicants with relevant experience
• Stock, ordering, and deliveries experience.
• A warm, customer-focused approach, with the ability to create memorable moments for every guest.

We offer incredible career growth, international opportunities, and the chance to contribute to a world-renowned brand, where every detail from the finest ingredients to our unrivalled atmosphere is crafted to perfection.

As part of our team, you’ll enjoy:

• World-Class training, designed to inspire and educate
• Global opportunities, experience hospitality around the globe with our five incredible brands
• Family Meals are shared daily
• Rewards & Recognition, we value our team and celebrate your contributions to our success with meaningful rewards and recognition
• Dining discount, enjoy exclusive discounts across the Azumi group, worldwide!

Our Commitment to Inclusivity

At ROKA, we are proud to be an equal opportunities employer, welcoming applicants from all backgrounds. If you require any assistance during the recruitment process, our Talent Acquisition team is here to support you.

Working at ROKA offers more than just a job - it’s an opportunity to be part of a globally renowned brand that values creativity, growth, and excellence.

It’s a place where passion meets opportunity, and where every team member is valued for their contribution.