Assistant General Manager - Contemporary High-Volume Dining

Corecruitment; England; Vor Ort; GBP 48.000 - 58.000; Vollzeit

Zusammenfassung

COREcruitment Ltd in London is seeking an Assistant General Manager for a new opening high-volume dining concept. You will lead a large FOH team and ensure an outstanding guest experience in a fast-paced environment.

You’ll coach managers, drive service standards, and contribute to the brand’s energy and atmosphere. Aiming to progress toward GM, you'll gain exposure to budgets, labour and P&L while developing your leadership skills.

Qualifikationen

• Experience as an Assistant General Manager or General Manager in a high-volume restaurant.
• Thrives in fast-paced floor-level service.
• Proven ability to coach and develop managers and large teams.
• Strong grasp of sales, labour and P&L in hospitality.

Aufgaben

• Lead a large front-of-house team and deliver consistently excellent guest experiences.
• Drive service standards, energy and atmosphere during busy services.
• Coach and develop managers to build a capable leadership bench.
• Support commercial control through labour, budget and revenue awareness.

Kenntnisse

FOH leadership

High-volume dining

People development

Commercial awareness

Jobbeschreibung

ASSISTANT GENERAL MANAGER – CONTEMPORARY HIGH-VOLUME DINING

London

Up to £53,000 + Bonus

We’re working with one of London’s most established and respected hospitality businesses to find a brilliant Assistant General Manager for one of their NEW OPENING high-volume venues.

This is a business known for great food, slick service and seriously busy restaurants, with a strong reputation for developing its people and giving them genuine opportunities to progress.

The role

• Working closely with the General Manager, you’ll be a key part of leading a large FOH team and delivering a consistently brilliant guest experience.
• You’ll be right at the heart of the operation – leading busy services, driving standards, developing the team and making sure the restaurant has the energy and atmosphere the brand is known for.
• There’s a big people piece here. You’ll coach and develop managers, build confidence within the wider team and create an environment where people enjoy coming to work and want to progress.
• You’ll also have strong exposure to the commercial side of the restaurant, including labour, sales, budgets and P&L, giving you the experience and development to take the next step towards a General Manager role.

What we’re looking for

• Experience as an Assistant General Manager or General Manager within a quality, high-volume restaurant environment.
• Someone who genuinely loves being on the floor and thrives in a fast-paced, busy operation.
• A strong people leader who enjoys coaching, developing and getting the best from a large team.
• Commercially aware, with an understanding of sales, labour and the numbers behind a successful restaurant.
• Passionate about food, service and creating a brilliant guest experience.
• Ambitious and keen to develop within a business that can offer real progression.

If you’re looking for a high-volume AGM role with a great restaurant business, strong development and plenty of opportunity ahead, I’d love to hear from you.