Apprentice Chef

Getting In Limited; Chipping Norton; On-site; GBP 20,000 - 30,000; Full time

Job summary

An established industry player is seeking an enthusiastic Apprentice Chef to join their dynamic kitchen team. This role offers a unique opportunity to learn from experienced chefs while contributing to the preparation and presentation of exceptional dishes. You will be immersed in a vibrant culinary environment, honing your skills and gaining invaluable experience. With a focus on seasonal ingredients and creative menu contributions, this position is perfect for those passionate about food and eager to grow their culinary career. Join a company that values quality, creativity, and a love for good food.

Benefits

Career development opportunities

Opportunity to write specials

Christmas off work

Team days for learning

Hot meal during event day shifts

Qualifications

• Passionate about cooking and eager to learn.
• Understanding of knife skills or knowledge.

Responsibilities

• Work alongside head chef & sous chef in an active kitchen.
• Prepare, cook, and present food to company specifications.

Skills

Attention to detail

Initiative

Creativity

Education

Commis Chef Level 2

Job description

What do you want to search? Keyword Apprenticeship Type Location

Apprentice Chef

, Apply From: 08/05/2025

Learning Provider

Delivered by MILTON KEYNES COLLEGE

Employer

ROSS & ROSS FOOD LIMITED

Vacancy Description

The role will involve:

• Working alongside the head chef & sous chef to enhance skills and understanding of an active kitchen environment.
• Working as part of the team during prep time and services.
• Preparing, cooking and presenting food to company specification.
• Keeping the kitchen clean, tidy and hygienic at all times.
• Working safely around kitchen equipment, monitor and dealing with any maintenance issues.
• Keeping up to date with new products, menus and promotions.
• Adhering to company policies and procedures and licensing laws.
• Being involved and contributing to staff meetings.

Perks of the role:

• Career development opportunities
• Opportunity to write specials and contribute to menus
• Christmas off work
• Team days where you will learn more about the produce we use
• Hot meal during event day shifts

The ideal candidate will ideally:

• Be passionate about cooking, love the industry and have an eagerness to learn.
• Have a love for seasonal ingredients.
• Be ambitious to grow your career and aspire to be a Head Chef in the future.
• Be able to work calmly under pressure.
• Have an understanding of knife skills or knowledge.
• Bring energy to the team and demonstrate enthusiasm for the role and cooking.

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Key Details

Vacancy Title

Apprentice Chef

Employer Description

Ross & Ross Events are a wedding catering company located in Oxfordshire, driven by a deep-rooted love of good food and a commitment to delivering exceptional service. Since 2015, the stellar team has provided fresh and flavorful meals for all types of wedding celebrations. The dedicated chefs and events team devise bespoke menus tailored to you and your preferences. Every ingredient on our plates has a story to tell. We pride ourselves on our locally sourced ingredients, impeccable service and our passionate and experienced team. Whether it be a fine-dining or family-style sharing, everything centers around making your day personal, memorable and unique.

Vacancy Location

Ross & Ross Food Ltd, 10 Worcester Road Industrial Estate Chipping Norton OX7 5XW

Wage Frequency

Custom

Number of Vacancies

1

Vacancy Reference Number

1000318971

Key Dates

Apply From

08/05/2025

Closing Date For Applications

2025-05-23 23:59:59

Interview Begin From

Possible Start Date

2025-06-02 00:00:00

Training

Training to be Provided

• Commis Chef Level 2
• Training with Milton Keynes College
• Ongoing training, support and development with the employer
• Food and Allergen training

Learning Provider

MILTON KEYNES COLLEGE

Skills Required

Attention to detailInitiativeCreative

Apply Now