Aged Care Kitchen Lead & Menu Designer (Part-Time)

St Jude's Health Care Services; Manod; On-site; GBP 28,000 - 36,000; Part time

Job summary

St Jude's Bethania Gardens in Wales is seeking an experienced Chef to lead the kitchen, ensuring high standards of food, nutrition, and safety, and delivering outstanding dining for residents. You will manage purchasing, menu design, and supervise hospitality staff while maintaining strict hygiene and resident-focused service in a permanent part-time role.

The role requires dedication, attention to detail, and a positive professional attitude, with the ability to inspire the team to achieve

Qualifications

• Experience in health/aged care food service.
• Knowledge of food safety protocols.
• Experience leading hospitality teams.
• Menu design experience.

Responsibilities

• Purchasing and stock management for the facility.
• Designing and adjusting menu items and service offerings.
• Supervising and training kitchen/hospitality staff.
• Overseeing food safety standards and practices.

Skills

Food services experience

Time management

People leadership

Health & safety

Job description

St Jude's Bethania Gardens in Wales is seeking an experienced Chef to lead the kitchen, ensuring high standards of food, nutrition, and safety, and delivering outstanding dining for residents. You will manage purchasing, menu design, and supervise hospitality staff while maintaining strict hygiene and resident-focused service in a permanent part-time role.

The role requires dedication, attention to detail, and a positive professional attitude, with the ability to inspire the team to achieve