Accommodation F&B Leader: Elevate Guest Dining & Revenue

Aramark; Warwick; On-site; GBP 32,000 - 39,000; Full time

Benefits offered by this job

PerkBox discounts

Life assurance

Pension contributions

Holiday entitlement (buy extra)

Apprenticeship schemes

Job summary

Aramark is seeking an Accommodation Food & Beverage Manager at Warwick Castle Knights Village & Accommodation Estate to lead the F&B operation across the estate, inspiring high-performing teams and delivering memorable guest dining experiences.

You will drive service standards, manage labour and budgets, ensure food safety and compliance, and collaborate with hotel and events teams to support business objectives.

Qualifications

• Proven experience in a Food & Beverage management role within hospitality, hotels, leisure, or visitor attractions.
• Strong leadership and people management skills, with experience developing, coaching, and motivating high-performing teams.
• Demonstrable commercial and financial acumen, including budget management, labour control, and delivering revenue and profitability targets.
• Excellent guest service focus, with a track record of enhancing guest satisfaction and resolving issues effectively.
• Sound knowledge of food safety, health & safety, hygiene, and allergen compliance requirements.

Responsibilities

• Lead and manage the day-to-day Food & Beverage operation across the accommodation estate, ensuring exceptional service standards and operational excellence.
• Drive guest satisfaction by delivering memorable dining experiences, resolving issues effectively, and continuously improving service performance.
• Develop and inspire teams through recruitment, training, coaching, performance management, and succession planning.
• Achieve financial targets by managing labour costs, controlling budgets, maximising revenue opportunities, and improving profitability.
• Ensure compliance and safety by maintaining the highest standards of food hygiene, allergen management, health & safety, and company policy adherence.
• Collaborate with key stakeholders across Accommodation, Reception, Housekeeping, Culinary, and Events teams to support business objectives and enhance the guest experience.

Skills

Leadership

People management

Commercial acumen

Budget management

Guest service

Food safety

Allergen awareness

Job description

Aramark is seeking an Accommodation Food & Beverage Manager at Warwick Castle Knights Village & Accommodation Estate to lead the F&B operation across the estate, inspiring high-performing teams and delivering memorable guest dining experiences.

You will drive service standards, manage labour and budgets, ensure food safety and compliance, and collaborate with hotel and events teams to support business objectives.