2nd Chef

Elior Uk; Greater London; On-site; GBP 20,000 - 30,000; Full time

Job summary

Join a forward-thinking company dedicated to providing exceptional catering services in the care sector. As a 2nd Chef, you will play a crucial role in delivering high-quality meals and maintaining a welcoming kitchen environment. This position offers opportunities for personal and professional growth, with a strong emphasis on teamwork and customer service. Enjoy generous perks like free on-site lunches, flexible working hours, and a supportive culture that values diversity and inclusion. If you are passionate about food and committed to excellence, this is the perfect opportunity for you.

Benefits

FREE On-Site Lunches

Flexible Working

Holiday Allowance

Family Leave

Paid Charity Leave

Career Progression

Wellbeing Benefits

Life Assurance & Pension Schemes

Discounts & Perks

Qualifications

• Experience in a kitchen environment with a focus on food quality.
• Strong customer service skills and a passion for food.

Responsibilities

• Prepare food to high standards and maintain kitchen cleanliness.
• Stay updated with menus and provide friendly service.

Skills

Teamwork skills

Customer service excellence

Passion for food

Front-line service focus

Previous kitchen experience

Job description

This role based at Rutherford House sits within our award-winning brand, Caterplus, one of the UK's leading catering services specializing in the care sector. We pride ourselves on crafting superb environments for the over 55 community, making a difference to local people. Our focus is on quality, locally sourced food, and warm customer service, contributing to our customers' social life and fostering friendships.

What you’ll be doing…

As a 2nd Chef, you will have significant responsibilities and opportunities to grow within your role, becoming a vital part of our team. Your duties will include ensuring that the food is prepared to the highest standards, the kitchen area remains clean and well-presented, and supplies are well-stocked.

• Ensure the food meets high standards
• Maintain cleanliness and presentation of the kitchen and service areas
• Stay updated with menus and available food options
• Provide warm and friendly service
• Follow COSHH, Food Safety, and Health & Safety regulations

What can you bring?

• A passion for food
• A focus on front-line service
• Genuine interest in customer service excellence
• Teamwork skills
• Previous kitchen experience

Our way of saying thank you...

At Elior, we value our colleagues' efforts and offer generous rewards and benefits, including:

• FREE On-Site Lunches: Delicious, healthy meals every day
• Flexible Working: Balance work and personal life with flexible hours
• Holiday Allowance: Starting with 28 days, increasing to 31 after two years
• Family Leave: Support during important family moments
• Paid Charity Leave: Volunteer for causes you care about
• Career Progression: Opportunities for growth and development
• Wellbeing Benefits: Mental health support and wellness programs
• Life Assurance & Pension Schemes: Secure your future
• Discounts & Perks: On entertainment, leisure, and more, including cycle-to-work schemes

Why it's great to work for us...

Elior is a multi-award-winning organization with over 10,000 colleagues across sectors including workplaces, sports venues, heritage sites, public sector, health and care, and education. We are committed to an inclusive culture where everyone feels appreciated, supported, and fulfilled.

87% of colleagues are proud to work here!

We foster a culture of respect, inclusion, and diversity, believing our differences make us stronger and enrich our work environment. We celebrate equality and provide opportunities for all to succeed.

If you need support or adjustments during the application process, please let us know. We're here to help.