2nd Chef

Elior Uk; Greater London, Exeter; On-site; GBP 28,000; Full time

Job summary

Join a multi-award-winning catering service that values its team and offers a supportive environment. As a 2nd Chef, you'll play a crucial role in delivering high-quality meals while maintaining a clean and organized kitchen. This position not only provides a chance to showcase your culinary skills but also emphasizes teamwork and customer satisfaction. With generous perks like free lunches, flexible working hours, and opportunities for career progression, this role is perfect for those passionate about food and service. Be part of a company that celebrates diversity and fosters a culture of inclusivity.

Benefits

FREE On-Site Lunches

Flexible Working

Holiday Allowance

Family Leave

Paid Charity Leave

Career Progression

Wellbeing Benefits

Life Assurance & Pension

Discounts & Perks

Qualifications

• Passion for food and customer service.
• Previous kitchen experience is essential.

Responsibilities

• Ensure food meets high standards and is well-presented.
• Maintain cleanliness of the kitchen and service areas.
• Stay updated with menus and available food options.

Skills

Customer Service

Teamwork

Kitchen Experience

Food Safety Regulations

Job description

5 days over 7, hours between 6am - 7pm, 40 hours per week

Full Time

Barley Ln, England, EX4 1TA

£28000 per annum

This role based at Cadogan Court sits within our award-winning brand, Caterplus, one of the UK's leading catering services specialising in the care sector. Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community. By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched only by the warmth of our customer service.

What you’ll be doing…

As a 2nd Chef, you will have responsibility and opportunities to grow in your role, becoming a key member of our team. You will ensure the food meets high standards, the kitchen area is clean and well-presented, and the kitchen is well-stocked.

• Ensure the food is to the highest standard
• Maintain cleanliness and presentation of the kitchen and service areas
• Stay updated with menus and available food options
• Provide warm and friendly service
• Follow COSHH, Food Safety, and Health & Safety regulations

Working Pattern: 5 days out of 7, 37.5 hours per week.

What can you bring?

• A passion for food
• Focus on customer service
• Team player attitude
• Previous kitchen experience

Our way of saying thank you…

At Elior, we value our colleagues and offer generous rewards & benefits:

• FREE On-Site Lunches: Delicious, healthy meals daily
• Flexible Working: Balance work and personal life
• Holiday Allowance: Starting at 28 days, increasing to 31 days after two years
• Family Leave: Support during important family times
• Paid Charity Leave: Volunteer for causes you care about
• Career Progression: Opportunities for growth and development
• Wellbeing Benefits: Mental health support and more
• Life Assurance & Pension: Secure your future
• Discounts & Perks: On entertainment, leisure, and more

Why it's great to work for us…

Elior is a multi-award-winning UK-based contract caterer with over 10,000 colleagues across various sectors including:

• Workplaces & Office Space
• Sporting Venues & Stadium
• Attraction & Heritage Sites
• Public Sector & Defence
• Health, Care & Hospitals
• Educational Institutions

We are committed to an inclusive culture where everyone feels valued and supported. 87% of colleagues are proud to work here!

We celebrate diversity and are dedicated to creating a respectful and empowering environment for all.

If you need support or adjustments during the application process, please let us know. We're happy to help.