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A leading company seeks a Formulation Nutritionist II to develop product formulations and collaborate with project teams on new products. The role requires a Bachelor's degree and at least 2 years of relevant experience. The successful candidate will provide guidance on nutrition systems and implement solutions for key customers.
Cargill's size and scale allows us to make a positive impact in the world. Our purpose is to nourish the world in a safe, responsible and sustainable way.
Cargill is a family company providing food, ingredients, agricultural solutions and industrial products that are vital for living. We connect farmers with markets so they can prosper. We connect customers with ingredients so they can make meals people love. And we connect families with daily essentials - from eggs to edible oils, salt to skincare, feed to alternative fuel. Our 160,000 colleagues, operating in 70 countries, make essential products that touch billions of lives each day. Join us and reach your higher purpose at Cargill.
This position is in Cargill's animal nutrition and health business, where we improve animal lives through better nutrition. Our team researches, innovates and creates solutions that deliver healthy results for our customers.
Job Purpose and Impact
The Formulation Nutritionist II will provide review and development of formulations for current and future products. In this role, you will collaborate with project teams to create new products from conceptualization to commercialization, support the evolution and improvement of nutritional quality, flavor and texture of company products. You will oversee the introduction of the nutrition system to customers and guide them through the partial or complete implementation of the system.
Key Accountabilities