Pastry Commis Chef

First Contact Chefs; Paris; Sur place; EUR 29 000; Plein temps

Résumé du poste

A prestigious hotel is seeking an enthusiastic Commis Pastry Chef to join its high-end kitchen team. This is a fantastic opportunity for aspiring chefs to master various skills such as bakery, chocolate work, and dessert preparation, all within a vibrant, scenic environment. Candidates must possess a positive attitude and be eligible to work in the UK.

Prestations

Use of leisure facilities

One free meal whilst on duty

Uniform provided

Generous employee discounts

Dental care

Subsidised accommodation if required

Qualifications

• Good grasp of the English language.
• A flexible attitude.
• Relevant qualifications like NVQ are desirable.

Responsabilités

• Assist in preparing and presenting diverse cuisine.
• Join a high-end kitchen team in a luxury hotel.

Connaissances

Enthusiasm for Food

Good communication skills

Team player

Formation

NVQ Level 1 and 2 or equivalent

Description du poste

Social network you want to login/join with:

Pastry Commis Chef, Europe, UK, South East, Surrey, Bagshot

Location:

Europe, UK, South East, Surrey, Bagshot, United Kingdom

Job Category:

Other

-Live-in and Great Tips 28,500 per annum

EU work permit required:

Yes

Job Reference:

32778MC

Job Views:

164

Posted:

17.06.2025

Expiry Date:

01.08.2025

Job Description:

This magnificent HOTEL is looking for an enthusiastic COMMIS PASTRY CHEF to join the high-end kitchen team. This is a fantastic opportunity to learn and be inspired, starting your career in Pastry and mastering everything from bakery, afternoon tea, chocolate work, sugar work, to creating great desserts. The hotel's Bar & Lounge dining area is relaxed, busy, and offers beautiful scenery, making it an ideal place for guests to enjoy drinks, coffee, and afternoon tea. They serve luxury buffets featuring British, Mediterranean, and Asian dishes, as well as breakfast, lunch, and dinner. Guests can watch their chefs preparing food in an open kitchen using rotisseries, woks, and wood-fired ovens.

As a Commis Pastry Chef, you will assist in preparing and presenting this diverse cuisine. Relevant qualifications like NVQ are desirable, or a willingness to study for them. Previous experience is ideal, but enthusiasm for the industry is essential. Our client seeks a positive, flexible, and focused attitude.

Requirements for this role include:

• Good grasp of the English language
• A flexible attitude
• Enthusiasm for Food and the Industry
• Good communication skills (desirable)
• Good team player (desirable)

Benefits include:

• Use of leisure facilities including gym and swimming pool
• One free meal whilst on duty in the staff canteen
• Uniform provided
• Staff transport
• Generous discount for you and your family/friends
• Annual overnight loyalty stays
• Dental care
• Holiday entitlement increasing after 2 years’ service
• Subsidised staff accommodation if required

To apply, send your most recent CV to [emailprotected]. For more opportunities, visit firstcontactchefs.com. This is a permanent position. All applicants should have a stable CV with excellent references, experience with fresh produce, NVQ level 1 and 2 or equivalent, and hygiene certification. Applicants must be working in or residing in the UK and able to prove right to work, such as UK/EU citizenship, ILR/PR status, or a valid visa with at least 2 years remaining. All applicants must be eligible to live and work in the UK, with documentation provided during recruitment.

Thank you for your interest. Applications will only be responded to if they meet the criteria. If not contacted within 72 hours, your application was unsuccessful. First Contact Chefs is committed to fostering careers in hospitality and supporting talent development. By applying, you agree to the storage of your data, which will not be shared without your consent.