Meat Cutter Full Time Floater

Dormont Manufacturing Co; Nouvelle-Calédonie; Sur place; EUR 22 949 - 26 573; Plein temps

Avantages offerts par ce poste

Weekly Pay

Free BJ’s Memberships

Generous Paid Time Off

Flexible and Affordable HealthBenefits

401(k) Retirement Savings Plan

Employee Stock Purchase Plan

Résumé du poste

BJ’s Wholesale Club in the meat department is seeking a dependable team member to receive, rotate, cut, wrap, and merchandise fresh and processed meats, including grinds.

You will assist in seafood and deli sections, maintain sanitation, stock cases, and help Members with product questions, special cuts, and orders.

Qualifications

• Completion of a training program/apprenticeship required.
• Previous meat cutting experience required.
• Knowledge of automatic/hand wrapping machines preferred.
• At least 18 years of age.

Responsabilités

• Receive, rotate, cut, wrap, and merchandise fresh and processed meats.
• Assist in merchandising of seafood, prepared foods, cheeses, and pre-packed deli.
• Assist in meat selection and cut special meat arrangements for Members.
• Maintain all sanitation and safety standards within the meat department.
• Engage and provide assistance to our Members by making recommendations and answering questions regarding meat, poultry, and seafood; prepare special cuts of meat ordered by Members.
• Cut, grind, and/or process fresh meats to company cutting standards; weigh, package, wrap, and label cuts to company packaging standards.
• Ensure the meat case showcases all currently available products and that the department maintains an appropriate level of inventory.
• Ensure the meat, seafood, prepared foods, and cheese cases are fully stocked and rotate products according to expiration dates; follow guidelines when disposing of damaged or expired products.
• Cleans and sanitizes all equipment, display fixtures, and areas in the meat department, including the cooler, freezer, and refrigerated display cases.
• Inspect and store meat upon delivery to ensure it meets or exceeds company quality standards.
• Receive and unpack meat, poultry, seafood, prepared foods, and cheeses in the cooler and freezer.
• Maintain all club policies and procedures.
• Perform other duties as assigned, including placing orders and working in other departments as needed.
• Regular, predictable, full attendance is an essential function of this job.

Connaissances

Meat cutting

Safety awareness

Formation

Apprenticeship program

Outils

Wrapping machines

Description du poste

Benefits

• Weekly Pay: Get paid every week so you can manage your money on your terms.
• Free BJ’s Memberships: Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household.*
• Generous Paid Time Off: Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave.*
• Flexible and Affordable Health Benefits: Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle.*
• 401(k) Retirement Savings Plan: Build your financial future with a company match (available to team members 18 and older).*
• Employee Stock Purchase Plan: Accumulate funds through after‑tax payroll deductions that can be used to purchase shares of BJ’s common stock at a 15% discount.*

*Eligibility requirements vary by position.

Job Summary

$1000 sign on bonus—$500 payable after 6 months—other $500 after a year.

Responsibilities

• Receive, rotate, cut, wrap, and merchandise fresh and processed meats, including grinds.
• Assist in merchandising of seafood, prepared foods, cheeses, and pre‑packed deli, and assist in the rotisserie chicken area and full‑service deli.
• Assist in meat selection and cut special meat arrangements for Members.
• Maintain all sanitation and safety standards within the meat department.
• Engage and provide assistance to our Members by making recommendations and answering questions regarding meat, poultry, and seafood; prepare special cuts of meat ordered by Members.
• Cut, grind, and/or process fresh meats to company cutting standards; weigh, package, wrap, and label cuts to company packaging standards.
• Ensure the meat case showcases all currently available products and that the department maintains an appropriate level of inventory.
• Ensure the meat, seafood, prepared foods, and cheese cases are fully stocked and rotate products according to expiration dates; follow guidelines when disposing of damaged or expired products.
• Cleans and sanitizes all equipment, display fixtures, and areas in the meat department, including the cooler, freezer, and refrigerated display cases.
• Inspect and store meat upon delivery to ensure it meets or exceeds company quality standards.
• Receive and unpack meat, poultry, seafood, prepared foods, and cheeses in the cooler and freezer.
• Maintain all club policies and procedures.
• Perform other duties as assigned, including placing orders and working in other departments as needed.
• Regular, predictable, full attendance is an essential function of this job.

Members

• Deliver service excellence through all points of contact.
• Resolve and deescalate to address every member concern.
• Ensure a safe and positive environment and experience for the members.
• Daily commitment to GOLD Member Standards
  • Greet, Anticipate, Appreciate (GAA)
  • Fast, Friendly Full, Fresh, Clean

Club Standards

• Work with commitment and pride to deliver GOLD- Grand opening look daily
  • All items stocked and promotional plans executed
  • Maintain visible accurate signage
  • Clean and organized, inside and out

Know Your Business

• Understand how to access and read production and/or financial performance reporting for your department.
• See the connection between consistent execution and the positive impact it can have on the business.

Qualifications

• Completion of a training program/apprenticeship required.
• Previous meat cutting experience required.
• Knowledge of automatic/hand wrapping machines preferred.
• At least 18 years of age.

Environmental Job Conditions

• Most of the time is spent moving about on hard surfaces. There may be a need to occasionally position oneself to examine or scan merchandise, which may require bending, handling, pulling, reaching, and/or stooping.
• Frequently requires lifting objects up to 30 pounds. May require lifting and moving heavy and/or awkward objects more than 30 pounds with assistance.
• Located in a cooler area with frequent exposure to temperature extremes and loud noises. There may be occasional exposure to cleaning agents.

Pay Range

In accordance with the Pay Transparency requirements, the following represents a good faith estimate of the compensation range for this position. At BJ’s Wholesale Club, we carefully consider a wide range of non-discriminatory factors when determining salary. Actual salaries will vary depending on factors including but not limited to location, education, experience, and qualifications. The pay range for this position is starting from $19.75.