Kitchen Helper- Part Time

Zoku; Paris; Sur place; EUR 20 000 - 40 000; Temps partiel

Résumé du poste

Un hôtel unique à Paris recherche un Aide de Cuisine pour soutenir son équipe de chefs. Ce poste implique la préparation de repas, la gestion des livraisons et le maintien de la propreté de la cuisine, le tout dans un environnement convivial et dynamique. Vous aurez l'opportunité de travailler avec des ingrédients frais et saisonniers dans une cuisine ouverte, tout en interagissant avec les clients.

Prestations

Remboursement des boissons après le travail

Remboursement des transports en commun

Repas gratuits

Formation sur le tas

Qualifications

• Expérience préalable en cuisine.
• Fluente en français et anglais.
• Résidence EU ou permis de travail français valide.
• Connaissance des directives HACCP.

Responsabilités

• Assister dans la préparation des repas pour le petit-déjeuner, déjeuner et dîner.
• Gérer les livraisons et la gestion des déchets.
• Maintenir la propreté de la cuisine selon les horaires de nettoyage.

Connaissances

Énergie

Motivation

Sens de l'humour

Description du poste

Are you passionate about food preparation and enjoy supporting back-of-house operations? If so, keep reading.

Zoku offers a unique environment for business travelers who want to live, work, and socialize in the city for periods ranging from a few days to several months. We are a new kind of business hotel that fosters a relaxed living space, co-working, and social interaction, connecting residents with the local scene. Join our international team of proactive, driven, and fun-loving Zokus who share a passion for connecting people worldwide.

Job Title: Kitchen Helper

As our Kitchen Helper, you will support our team of chefs by assisting with meal prep and ensuring all deliveries are properly stored. You will also be responsible for maintaining the cleanliness of our kitchen and helping with dishwashing to ensure a continuous supply of clean plates.

Key Responsibilities:

1. Support the Kitchen Team: Assist with prepping, cutting, and cooking for breakfast, lunch, and dinner services.
2. Handle Deliveries and Waste: Manage incoming deliveries, store goods properly, and ensure correct waste separation.
3. Maintain Cleanliness: Follow deep cleaning schedules to keep the kitchen spotless at all times.

What Makes Our Kitchen Unique:

• Work in an open kitchen environment with ample space and natural daylight.
• Engage with guests as the face of the kitchen, fostering good conversations.
• Collaborate closely with front-of-house and the entire Zoku team.
• Experience a unique kitchen setup, including our rooftop space.
• Use fresh, seasonal ingredients with an emphasis on vegetables.

What We Offer:

• A competitive salary of €780 gross per month for 15 hours per week.
• Benefits such as after-work drink reimbursements, public transport reimbursement, and friends & family rates across all Zoku locations.
• A vibrant, multicultural workplace with opportunities to learn and grow.
• Free staff meals with a view overlooking the city.
• On-the-job training and fun events throughout the year.
• A workplace located in one of the world's 25 coolest hotels, feeling like a second home and purpose-driven.

Job Requirements:

We value candidates who:

• Are energetic, motivated, and have a sense of humor (singing while doing dishes is a plus).
• Have experience working in a kitchen or stewarding role.
• Continuously seek process improvements with our Always Beta mentality.
• Are friendly, proactive, and open-minded.
• Strive to excel personally and collaboratively.

Must-Haves:

• Previous kitchen experience.
• Fluency in French and English; additional languages are a plus.
• EU residency or a valid French work permit.
• Experience with HACCP guidelines.

Location: Paris, France

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