Junior sous chef

Eastmen Human Resources B.V.; France; Sur place; EUR 30 000 - 50 000; Plein temps

Résumé du poste

An established industry player in the upscale hospitality sector is seeking a dedicated Chef de Partie to join their dynamic kitchen team. In this role, you will plan and organize kitchen operations, substitute for the sous chef, and ensure that all hygiene regulations are met. The position offers a performance-based salary with opportunities for internal training and access to wellness and fitness facilities. Enjoy a supportive work environment with perks like daily meals and discounts at luxury hotels. If you are passionate about culinary excellence and thrive in a collaborative atmosphere, this opportunity is perfect for you.

Prestations

Internal training opportunities

Access to wellness area

Daily access to fitness area

Free single room in staff house

Free Wi-Fi in staff house

Three daily meals from employee buffet

Free soft drinks and coffee

Discount on SPA treatments

Discounted ski pass

Relais & Châteaux team rate

Qualifications

• 2+ years of experience as a Chef de Partie in upscale hospitality.
• Strong ability to work independently and in a team.

Responsabilités

• Plan and organize kitchen work efficiently.
• Ensure compliance with hygiene regulations (HACCP).

Connaissances

Teamwork

Flexibility

Resilience

Punctuality

Independence

Formation

Completed apprenticeship in the catering trade

Description du poste

Your tasks:
- Plan and organize work in the kitchen
- Substitute the sous chef on days off
- Collaborate on purchasing and menu planning
- Ensure proper storage and handling of all raw materials and foodstuffs
- Maintain cleanliness and comply with hygiene regulations (HACCP)

Requirements:
- Completed apprenticeship in the catering trade
- Experience in the upscale hospitality industry
- At least 2 years of professional experience as a Chef de Partie
- Ability to work in a team, flexibility, and resilience
- Ability to work independently
- Punctuality and honesty

Offer:
- 5 or 6-day workweek, depending on agreement
- Performance-based salary, willingness to overpay
- Internal training opportunities
- Weekly shared access to the wellness area
- Daily access to the fitness area
- Free single room with shower and WC in staff house
- Free Wi-Fi in staff house
- Three daily meals from the employee buffet (including days off)
- Free soft drinks and coffee
- Discount on SPA treatments and products
- Discounted ski pass
- Relais & Châteaux team rate at all Relais & Châteaux hotels worldwide
- Family & Friends rate at the hotel for relatives