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A leading research institute located in Montpellier is seeking an individual or team to conduct systematic reviews on climate change and agri-food systems. The role involves synthesizing scientific knowledge and providing insights and recommendations for policy and practice. The consultancy fee is USD 30,000 per review, and the work is expected to be completed within six months.
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ILRI
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12.08.2025
26.09.2025
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International Livestock Research Institute (ILRI) on behalf of the CGIAR Climate Adaptation and Mitigation Impact Area Platform which it hosts, seeks to engage the services of an individual consultant or a group of researchers affiliated to an institution to synthesize scientific knowledge on various aspects of climate change and agri-food systems through thematic meta-reviews. A total of four to six such reviews will be commissioned. Each thematic review will focus on a critical area within agri-food systems, namely:
ILRI works to improve food security and nutrition and reduce poverty in developing countries through research for efficient, safe, and sustainable use of livestock. It is the only one of 11 CGIAR research centers dedicated entirely to animal agriculture research for the developing world. Co-hosted by Kenya and Ethiopia, ILRI has regional or country offices and projects in East, South and Southeast Asia as well as Central, East, Southern and West Africa.
The CGIAR Climate Adaptation and Mitigation Impact Area Platform is hosted by ILRI and works across all CGIAR centres.
Background
The Impact Area Platforms play a crucial role in driving achievement of CGIAR’s results and target impacts aligned with the Sustainable Development Goals. Each Platform does this via four key functions: a) Convening communities of practice across CGIAR’s three Global Divisions and close partners; b) Deepening CGIAR and partner capacities; c) Amplifying CGIAR’s external profile and pathways to impact; and d) Advising portfolio-level management and strategy. The agricultural sector is increasingly facing challenges due to climate change, which manifests as droughts, floods, temperature fluctuations, and other extreme weather events. These challenges necessitate a deeper understanding of adaptation and mitigation strategies to enhance the resilience of agri-food systems. Towards building the knowledge base on the impacts of climate change in agrifood systems, meta reviews are being commissioned by the Climate Impact Platform of the CGIAR. The outputs of the meta-reviews will be used to provide valuable insights and recommendations for policy and practice.
Scope of Work:
Proposal for reviews could be on any of the topics outlined below:
Overall impacts of climate change
Objective: To determine the implication overall climate change (both slow onset events and extreme weather events) on agricultural production or at any part of the value chain in agrifood systems. Focus will be on how agricultural production, and/or the supply chain is affected due to climate change where there is clear attribution to long term climate change. The scope of the review could be as broad or as narrow as needed, if the primary focus remains on the impacts of climate change on agriculture production and agri-food systems. For example, a narrowly focused meta review could focus on one single crop or livestock or fish, or one part of the value chain, or tackle only one or two selected climate hazards (slow onset event or extreme event); while a broadly focused one could focus on one single geography and look across various crops, livestock and fish, across various hazards and slow onset events. We welcome applications across varying scopes and geographies, provided the geographies are from the Global South.
Review on Adaptation to droughts, floods and pests and diseases in agriculture production and agri-food sector
Objective: To evaluate interventions providing win-win outcomes for adaptation particularly focusing on droughts and floods which often occur in the same geographies. Or: Analysing the literature on adaptation to climate shocks like unseasonal rains, hailstorms, and pest and disease outbreaks. Similarly, the scope of the review could be broadly or narrowly defined, as long as it is well defined and limited to geographies in the Global South.
Review on mitigation measures and low emissions pathways in agri-food systems, including carbon credits and, market and non-market measures.
Objective: To assess significant mitigation efforts within the agri-food sector, with a specific focus on efforts that reduces emissions without compromising food and nutrition security. The scope of this review could be focussed on a particular thematic area, such as mitigation in fertiliser, livestock or rice paddy, or on ability of land to sequester carbon (e.g. through agroforestry or soil carbon measures). The scope could also be broadly focused on carbon markets in the context of small holder farmers, or policy measures that promotes (or impedes) transitions to low emissions food systems.
Scoping Review on Just transitions in agri-food systems and lessons it can learn from just transitions in the energy sector
Objective: To explore the concept of just transitions within agri-food systems, including gender dimensions and transition pathways. This review can focus on review of all available evidence base on just transitions in agri-food systems (defined as transition to low emissions pathways in food systems that does not penalise the most vulnerable); or can review the available theoretical literature base on what a just transition will mean in the agri-food system; and what could be the appropriate lessons from just transition in energy sector that can inform such transitions in the agri-food sector.
Methodology
The meta-reviews should employ a systematic approach, including:
Timeline
The entire commission is expected to be completed within six months from the start date. Key milestones include:
Reporting and Coordination
Teams will work remotely with regular reporting to the to the project coordinator.
Final Products
Consultancy Fee:Lumpsum payment of USD 30,000 per review