HITCH - Manager (H / F / X)

Hitch; Metz; Sur place; EUR 40 000 - 60 000; Plein temps

Résumé du poste

A leading hospitality venue in France seeks a General Manager to oversee operations and inspire a high-performing team. The ideal candidate has a minimum of 4 years' experience in a similar role, a strong understanding of restaurant and nightlife operations, and is fluent in English. This position offers a competitive salary and benefits, along with opportunities for career advancement.

Prestations

Access to group benefits (health, perks, discounts)

Ongoing training and development programs

Qualifications

• Minimum 4 years experience in a comparable role (ideally in a high-volume, high-energy venue).
• Fluency in English (Luxembourgish, French or German is a plus).
• Strong presence, natural leadership, and a solution-oriented mindset.

Responsabilités

• Oversee all daily operations: purchasing, service flow, staff optimization, cost control, and supplier relations.
• Lead and elevate our social media presence with creative, on-brand content.
• Manage scheduling, onboard new staff, lead with empathy and ambition.

Description du poste

Overview

Where fine dining meets nightlife — and leadership meets legacy.

Concept&Partners, founded in 2014, is one of Luxembourg’s most dynamic hospitality groups, with over 15 venues and 550 passionate professionals.

Among them, HITCH stands out as a national icon : a trailblazing venue where top-tier dining and vibrant nightlife merge into one unforgettable experience.

With nearly 40,000 followers on social media and a reputation as Luxembourg’s most talked-about restaurant, we don’t just set trends — we define them.

We’re now searching for a true leader to take the reins as our next General Manager — someone ready to steer HITCH into its next chapter, inspire a high-performing team, and bring world-class service to life every single day.

Your mission

• You’re not just running a venue — you’re leading a brand with real cultural impact.
• Oversee all daily operations: purchasing, service flow, staff optimization, cost control, and supplier relations
• Lead and elevate our social media presence (esp. Instagram) with creative, on-brand content
• Coordinate and host exclusive events — from high-profile corporate evenings to unforgettable nightlife
• Be a visionary: set new standards, drive innovation, and continuously improve the guest journey
• Own the numbers: track KPIs, monitor GOP (Gross Operating Profit), approve invoices, and manage performance
• Be the heartbeat of the team: manage scheduling, onboard new staff, lead with empathy and ambition
• Guarantee excellence in service at every touchpoint — from lunch to late-night
• Ensure strict adherence to hygiene, health & safety regulations

Your bring

• Minimum 4 years experience in a comparable role (ideally in a high-volume, high-energy venue)
• Strong understanding of both restaurant operations and the nightlife ecosystem
• Confidence in managing a large, multicultural team
• Fluency in English (Luxembourgish, French or German is a plus)
• Digital native mindset — social media isn’t just a bonus, it’s part of your strategy
• Financial literacy : budgeting, cost control, data-driven decision-making
• Strong presence, natural leadership, and a solution-oriented mindset
• A passion for hospitality — and a hunger to constantly raise the bar

What we offer

• A full-time, permanent position in one of Luxembourg’s most iconic venues
• A highly competitive salary package, reflecting the responsibility and prestige of the role
• Access to our group benefits (health, perks, discounts – see our website)
• Ongoing training and development programs tailored to your growth
• Real career advancement opportunities across the Concept&Partners group
• A chance to shape the next era of a hospitality powerhouse