General Manager

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You will be a very organised, professional General Manager who can integrate the various aspects of the business – good, high-quality food during the day/evenings and high energy at night. The bulk of the revenue is wet-led, late nights. The successful candidate will have relevant venue experience within comparable venues.

• Integral part of the successful operation of the business as a whole
• Overseeing the opening and ongoing day-to-day operation of the site – leading/directing a FOH team
• Recruitment, training & development of an international team
• Due diligence: hygiene, H&S records & maintenance of property & equipment

About you

• Will have comprehensive experience of working as a GM within a high-volume/intensity London brand
• Will demonstrate excellent consistency in roles with clear progression
• Will be a confident face of the business
• Will be an instinctively strong leader with the ability to motivate, train, and develop staff, and be sensitive to the local environment
• Will be highly organised
• Will ideally have experience in openings or newly launched operations
• Will be technically very capable
• Will demonstrate a flexible and positive approach to work
• Good IT and administration skills are essential
• Package: Monthly gross Euros 50-60K + 2% of EBITDA (expected to be around 20K Euros in 2024). Company apartment in Paris provided as part of the package. Relocation cost of 500 Euros. EU settled status preferred. Visa can be organized for non-EU candidates.

Salary & Benefits: