FSQA Manager

Taster; Paris; Hybride; EUR 40 000 - 80 000; Plein temps

Résumé du poste

Ein aufstrebendes Unternehmen im Bereich der Lebensmitteltechnologie sucht einen FSQA Manager, um die Qualität und Sicherheit in einem schnell wachsenden Netzwerk von Partnerküchen zu gewährleisten. In dieser spannenden Rolle sind Sie verantwortlich für die Implementierung und Verbesserung von Qualitätsstrategien und die Durchführung von Audits, um sicherzustellen, dass alle Standards eingehalten werden. Sie arbeiten eng mit verschiedenen Teams zusammen und tragen dazu bei, eine Kultur der kontinuierlichen Verbesserung zu fördern. Wenn Sie eine Leidenschaft für Lebensmittelsicherheit haben und in einem dynamischen Umfeld arbeiten möchten, ist dies die perfekte Gelegenheit für Sie.

Prestations

Hybrides Arbeiten

Internationale Teamkultur

Wachstumsmöglichkeiten

Innovatives Arbeitsumfeld

Qualifications

• 5+ Jahre Erfahrung in Qualität und Lebensmittelsicherheit in einem Multi-Site-Umfeld.
• Umfassende Kenntnisse in HACCP und Lebensmittelsicherheitsmanagementsystemen.

Responsabilités

• Implementierung und kontinuierliche Verbesserung der Qualitäts- und Lebensmittelsicherheitsstrategie.
• Führen von Audits bei Lieferanten zur Sicherstellung der Qualität und Sicherheit.

Connaissances

Qualitätsmanagement

Lebensmittelsicherheit

HACCP

Kommunikationsfähigkeiten

Projektmanagement

Formation

Bachelor in Lebensmitteltechnologie oder verwandtem Bereich

Description du poste

Paris, with travel as needed

What is Taster?

Our vision is to revolutionise quick-service restaurants worldwide by crafting mouthwatering, iconic brands with top creators and then distributing them through next-generation franchise networks supercharged by technology and innovation.

Taster is at the forefront of the food delivery revolution in Europe, bringing the franchise model to the digital age with leading delivery-first brands, best-in-class technology, and an asset-light business model leveraging established delivery platforms and supply partners.

With +100% YoY growth over the past three years, over €135m in yearly GMV in 2024, and profitability achieved, Taster operates within a $365bn global market— backed by top-tier investors like Octopus Ventures, Local Globe, Heartcore Capital, Rakuten, and Battery Ventures.

Why are we hiring?

To achieve our ambitious vision, Taster operates on three foundational pillars:

• Ops & Network: Overseeing supply chain management and our franchise network across various countries.

• Revenue: Managing delivery platforms, click & collect, and local marketing initiatives.

• Power to Creators: Collaborating with key creators to bring our brands to life.

As our network grows, ensuring consistent, high standards in food safety and quality across all sites has become critical. We are looking for a dedicated FSQA Manager to structure and implement a proactive strategy to mitigate risk and maintain trust with customers and partners. This role will ensure compliance, continuous improvement, and swift, effective handling of issues before they escalate.

What will you do?

Quality & Safety Strategy

• Implement and continuously improve our quality and food safety strategy in the field, in coordination with operational teams, suppliers, and partner kitchens.

• Ensure compliance of practices with local and European regulations, as well as with our internal standards.

Supplier & Partner Audits

• Lead regular audits of suppliers to ensure ingredient quality and food safety from the very start of the value chain.

• Conduct thorough inspections of partner kitchens and monitor the implementation of corrective action plans.

• Maintain a proactive approach to identifying risks early through structured supplier assessment and follow-up.

Compliance & Regulatory Interface

• Act as the quality contact for health authorities during inspections or regulatory audits.

• Guarantee full traceability and compliance across the supply chain.

Risk Monitoring & Performance

• Monitor and analyze quality indicators (non-conformities, complaints, incidents, audits) to identify areas for improvement and prevent risks.

• Drive a culture of continuous improvement across all touchpoints.

Training & Cross-Functional Support

• Support operational teams through training, practical tools, and on-site assistance for quality-related issues.

• Contribute to cross-functional quality-related projects in collaboration with procurement, production, supply chain, and product development teams.

What are we looking for?

• Experience: 5+ years in quality and food safety in a multi-site environment (e.g. catering, food production, retail).

• Expertise: In-depth knowledge of HACCP, traceability, and Food Safety Management Systems.

• Mindset: Rigorous, autonomous, field-oriented, and solution-driven.

• Communication: Strong interpersonal skills; comfortable with various stakeholders.

• Organization: Able to juggle multiple projects efficiently.

• Language: Fluency in French required; English is a plus.

Why us?

We could tell you that you'll be able to join a hyper-growth food-tech startup backed by the best venture capital firms.

We could also tell you that if the food sector interests you, this is just the opportunity of the moment to grow your potential surrounded by an international team of food-tech experts.

In short, we could argue that we're the best in our market, that our premises are nifty, and that our hybrid work policy makes your private life easier, but…

???? ...Mostly, we just want to tell you that this is your chance to sit almost every morning alongside a humble team who'll bend over backwards to make you feel good.

That the individuals who make up this team in London and Paris are all eager to grow from this experience together and to learn from each other.

That our way of working is driven by values that the employees have chosen themselves together: Quality, Innovation & Community.