Host/Cashier

Eat’n Park Restaurants; Amiens; Sur place; EUR 20 000 - 40 000; Plein temps

Résumé du poste

An established industry player in the hospitality sector is seeking enthusiastic hosts and hostesses to join their team. In this role, you will be the first and last point of contact for guests, ensuring a welcoming atmosphere and providing exceptional service. Your friendly demeanor and attention to detail will help create memorable dining experiences. With opportunities for management advancement and a supportive work environment, this position offers a chance to grow within a dynamic team dedicated to fresh and local food. If you are passionate about hospitality and enjoy making others happy, this role is perfect for you!

Prestations

Complimentary meal during shifts

20% discount on food purchases

Paid time off

Management career advancement opportunities

Access to continuous development programs

Eligibility for 401k and health plans

Qualifications

• Must be friendly and professional at all times.
• Ability to handle transactions accurately and responsibly.

Responsabilités

• Welcome guests and create a positive first impression.
• Answer phones and manage wait times effectively.
• Ensure cleanliness and organization around the podium.

Connaissances

Customer Service

Communication Skills

Cash Handling

Description du poste

The pay rate for this position is $12.00 - $15.00 / hour, depending on experience!

At The Porch, we believe in fresh and local food done right. Apply to join our team and create happy food for happy people!

Job Summary

Our hosts and hostesses create the first and last impression on a guest. Host/Hostesses must be friendly and professional at all times and give the guest a genuine appreciation for having come to our restaurant. They are responsible for accurately ringing transactions, checking student I.D. cards and/or taking cash from paying guests in a friendly, helpful and responsible manner. Most importantly they must always remember to say hello and goodbye!

Benefits

1. Complimentary meal from our free meal menu OR 50% off any meal during your shift.
2. 20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.
3. Paid time off
4. Management career advancement opportunities
5. Access to continuous development with Smile Universe
6. Eligibility for 401k, vision, dental and medical plans

Essential Functions

1. Welcome the guest.
2. Answer the phone.
3. Use the “no wait” program & establish wait times.
4. Seat guests as outlined.
5. Open doors & pull out chairs for guests.
6. Learn the menu & daily specials.
7. Restock and keep clean and organized the areas surrounding the podium.
8. Ring up all to-go and walk-up orders.
9. Understand our large party policy.
10. Complete Chef/Manager requested tasks.
11. Stand and/or walk - 100% of the time.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Eat’n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.