Job Description: Guest Experience Coordinator (H/F), Nancy
Company Presentation:
A shipping company based in Wallis and Futuna in the South Pacific, UVEA MARINE SERVICES (UMS), has been recruiting for the French company PONANT for over twenty years. PONANT is a leader in polar expeditions, environmentally respectful, and an expert in luxury cruises, paying particular attention to ship outfitting.
Responsibilities:
- Ensure delivery of PONANT components that make the cruise unique: Coordinate efforts among teams, communicate information, schedule events, and unify the progress of initiatives to reach specific goals.
- Serve as a privileged contact for guests: Gather feedback, assist with their needs, and answer questions.
Main Tasks:
- Relay information between operational teams and guests, ensuring seamless communication across departments (housekeeping, food and beverage, front desk).
- Act as liaison between guests and ship crew, handling inquiries, feedback, and special requests.
- Develop and distribute information materials via the PONANT App and other channels.
Problem Resolution & Quality Standards:
- Identify guest complaints, propose solutions, and follow up on corrective actions with the Hotel Manager.
- Analyze guest feedback to maintain PONANT quality standards.
- Implement proactive measures to prevent non-conformities and ensure compliance with charters and operational requirements.
Personalization & Experience Coordination:
- Promote onboard services and local offerings, using storytelling to enhance guest experiences.
- Coordinate special requests (VIP services, celebrations, solo traveler needs) with relevant departments.
- Participate in entertainment and public relations events, including welcome cocktails and guest dinners, alongside the Cruise Director.
Program & Excursion Support:
- Assist in organizing daily programming, lectures, and information sessions.
- Escort guests on shore excursions, support guides, and ensure schedule adherence.
- Work with hotel services to meet dietary requirements and prepare rooms for special requests.
Profile:
- Minimum 3 years of experience in a Palace/5* hotel or luxury tourism industry.
- Knowledge of luxury service standards.
- Soft skills: dynamic, organized, adaptable, interpersonal skills.
- Autonomous and proactive attitude.
- Working proficiency in French and/or Spanish is a plus.
Our opportunities are open to everyone. We embrace non-discrimination and equal treatment as core values.