Barman (H / F) - Edmond's - Saison Eté 25

Four Seasons Hotel Megeve; Bourges; Sur place; EUR 20 000 - 30 000; Plein temps

Résumé du poste

An established industry player in luxury hospitality seeks a passionate Barman to join its team in a stunning Alpine setting. This role offers the opportunity to create memorable experiences through exceptional service and cocktail craftsmanship. As part of a dedicated team, you will engage with guests, showcasing your flair and charisma. Enjoy a seasonal contract with competitive benefits, including accommodation options and discounts at various facilities. If you thrive in a dynamic environment and are eager to elevate guest experiences, this is the perfect opportunity for you.

Prestations

Uniform supplied and laundered

One meal per shift

End-of-season bonus

Accommodation options

Discounts at restaurants

Shuttle service to workplace

Access to local attractions

Staff party to celebrate the season

Qualifications

• Ability to create customized cocktails and manage customer relationships.
• Fluency in French and English is essential for communication.

Responsabilités

• Assist the Bar team in providing impeccable service to guests.
• Be familiar with the bar menu and explain drinks and cocktails.

Connaissances

Cocktail Creation

Customer Service

Fluency in French

Fluency in English

Outils

Food & Beverage Systems

Computer Equipment

Description du poste

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one, and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us, or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location :

Alpine chic on the Mont s’Arbois slopes; our modern chalet builds on the legacy of the Rothschild family who set out to create an unrivaled resort experience nearly a century ago. Distinct French character, pure Alpine tradition, and an inviting setting in both summer and winter define this mountain retreat. Play one of the world’s finest Alpine golf courses, relax in the region’s largest spa, and dine at Le 1920, honored with two Michelin stars. Our first Four Seasons mountain destination in Europe with 55 spacious accommodations including 14 suites, is due to re-open in December 2019 following renovation. Our seasonal operations run from December 15 to April 15 and from June 14 to September 30.

About Four Seasons Megeve

Our modern 55-room chalet continues the legacy of the Rothschild family, who set out nearly a century ago to craft an unparalleled resort experience. A cozy and exclusive mountain retreat, it offers an inviting escape in both summer and winter. Play one of the world’s finest Alpine golf courses, relax in the region’s largest spa, and dine at La Brasserie Benjamin where the richness of French cuisine is celebrated through refined dishes. Craving Pan-Asian food? Discover our restaurant Kaito. For breathtaking views, meet at Edmond’s, our fine dining restaurant. For slopes or trails, L'Idéal 1850, our high-altitude restaurant, is perfect for unwinding after an adventure-packed day.

About the role

As a Barman, you will assist the Bar team in providing impeccable service at all times to guests. Living and breathing all things drinks, cocktails, and wines, you will aim to surprise, excite, and wow our guests through flair, charisma, and charm. You will be a key member of the team, delivering a magical and memorable experience for every guest.

What you will do

1. Carry trays safely and correctly, clear and straighten tables.
2. Be familiar with the bar menu and each menu item, and know how to explain the drinks and the composition of cocktails and dishes to customers.
3. Create customized cocktails.
4. Adapt to situations of high activity and manage customer relationships effectively.

What we are looking for

• The ability to operate computer equipment and food & beverage systems.
• Legal right to work in France at the time of application.
• Fluency in French and English.

What we offer

• 39-hour seasonal contract.
• Salary communicated during interview.
• Uniform supplied and laundered.
• One meal per shift at our Employees’ Cafeteria.
• End-of-season bonus for loyalty.

What your experience will be like

Enjoy a fully equipped living experience at one of the most sought-after resorts for mountain and outdoor lovers. Our Staff House offers games, relaxation, and fitness facilities. A shuttle service will take you to your workplace and explore the region's sights. Accommodation options include shared or single rooms, with a monthly housing allowance available for those seeking independent housing. Employees enjoy discounts at our restaurants, ski pass, access to local attractions, and a staff party to celebrate the season.