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Join a unique work environment at Disneyland Paris, where culinary creativity meets exceptional service. With opportunities for advancement and a focus on work-life balance, you will be part of a dynamic team serving millions of guests. Enjoy generous vacation time, overtime pay options, and a supportive work culture that values your contributions. This role offers a chance to grow your culinary skills while making magic happen for visitors from around the world. If you're ready for an exciting adventure in the culinary world, apply today!
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Disneyland Paris
Champs-sur-Marne, France
Other
Yes
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c8e4e6cfe6cd
2
07.05.2025
21.06.2025
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Job Summary:
The Disneyland Paris difference?
With several million meals served each year in our 60 restaurants and 11 bars in our 2 parks, the Disney Village, and in our various theme hotels, catering is an essential service for our guests.
A wide range of service options and formulas are available to meet guest wants and needs: from traditional table service and fine dining to buffet meals, fast food, banqueting, and room service, all prepared using fresh products.
Responsibilities:
Your day-to-day responsibilities
Do you have the right profile?
The Disneyland Paris difference
So… are you ready for a fantastic human adventure? Come join 18,000 co-workers (Cast Members) who all share one objective: making Disney magic come alive for millions of guests. You provide the talent, and we’ll provide the means to make it shine. Apply today!
Additional Information:
You apply for this job under a 35-hour fixed-term contract (CDD, minimum 2 weeks during French school holidays) or a permanent contract (CDI). The interviews will be held remotely for positions located in Marne-La-Vallée.