Digital Content Creator

FrogPubs; Paris; Sur place; EUR 15 000 - 20 000; Temps partiel

Résumé du poste

FrogPubs in Paris is seeking a part-time Social Media Content Creator to capture and edit engaging short-form videos from our pubs, events, and meals.

You will run TikTok, Instagram, and Reels, schedule posts, and help develop a distinct FrogPubs voice while collaborating with the Marketing Manager. French is essential; some evenings and weekends required; alternance option considered.

Qualifications

• Strong understanding of what makes content stop scrolling on social media.
• Ability to shoot and edit short-form video for TikTok/Instagram.
• Comfort in a busy pub environment and talking to customers.
• Ability to generate ideas and execute them to meet deadlines.

Responsabilités

• Spend time in our pubs filming content in real-life settings.
• Shoot and edit Reels, TikToks, Stories and other short-form video.
• Cover sport, events, food, beer, customers, teams and parties.
• Turn the marketing calendar into regular, relevant social content.
• Identify trends and formats FrogPubs should use and flag ineffective ideas.
• Create content quickly, prioritizing authenticity over perfection.
• Schedule and publish content on our social channels.
• Engage with straightforward comments and refer sensitive issues to the Marketing Manager.

Connaissances

Video shooting

Video editing

Social media strategy

Storytelling

Ideation

Time management

Public speaking

Content planning

Outils

TikTok

Instagram

Reels

Description du poste

FrogPubs – Part-time Social Media Content Creator, 2/3 days each week.

Paris | Alternance / part-time | TikTok, Instagram, Reels

FrogPubs runs eight pubs in France. We brew our own beer, serve a lot of food, show a lot of sport, organise a lot of events – and every week there are hundreds of things happening in our pubs that we could be showing people better.

That’s where you come in.

We are looking for someone who really understands social media – not just someone who uses it. Someone who knows what makes people stop scrolling, what works on TikTok and Instagram, and how to turn a busy pub, a great sporting moment, a burger, a beer or a night out into content people actually want to watch.

You will work with our Marketing Manager, but this will be your area. We don’t currently have this expertise in-house, so we want someone who will bring ideas as well as execute them.

What you’ll do

• Spend time in our pubs finding and filming good content.
• Shoot and edit Reels, TikToks, Stories and other short-form video.
• Cover sport, events, food, beer, customers, teams, parties, terraces and whatever else is worth showing.
• Turn the marketing calendar into regular, relevant social content.
• Spot trends and formats that FrogPubs should be using – and tell us when our ideas won't work.
• Create content quickly: we would rather publish something authentic and timely than spend three weeks making it perfect.
• Schedule and publish content on our social channels.
• Handle straightforward comments and engagement, referring complaints and more sensitive issues to the Marketing Manager.
• Look at what performs and learn from it. More of what works; less of what doesn’t.
• Help us develop a recognisable FrogPubs voice and style on social media.

Who we’re looking for

You probably spend more time on TikTok and Instagram than is entirely sensible – and you understand why some content takes off and most content doesn’t.

You should:

• know how to shoot and edit good short-form video yourself;
• have a strong feel for hooks, pace, sound, humour and storytelling;
• be comfortable walking into a busy pub and finding something worth filming;
• be happy talking to customers and pub teams;
• be full of ideas, but also able to get things finished;
• understand that the objective is ultimately to get more people interested in FrogPubs and into our pubs – not simply to collect views;
• be based in Paris;
• be available for some evenings and weekends, because that is when a lot of the interesting stuff happens.

French is essential and good English is important. You don’t need years of professional marketing experience. Experience creating good social content – for yourself, a student association, a business, a sports club, a bar, an event or anything else – interests us much more.

The practical bit

This could work particularly well as an alternance, although we are open to other part-time arrangements for the right person. Please be clear: this is a part-time, not a full-time position, possibly ideally suited to an "alternance" candidate.

You’ll be based in Paris and will spend a meaningful amount of your time in the pubs rather than sitting behind a desk.