Chef de Rang

Social network you want to login/join with:

As a Zuma Chef de Rang, you'll be at the heart of our
guest experience. You'll create memorable moments, embody our vibrant restaurant
energy, and play a crucial role in maintaining the high standards that define
the Zuma experience. Join our team for the summer season 2025, please note this position is a seasonal contract (CDD).

Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. This role will be based in Zuma Saint-Tropez, set to open in 2025. Our luxurious venue will embody the dynamic energy and sophistication that this iconic destination is known for. Featuring elegant outdoor dining, Zuma Saint-Tropez will be the ultimate dining destination in the region.

Joining Zuma means becoming part of an inclusive global
community that lives by three core values:
Honor the Mastery - we celebrate every detail, always
striving for perfection– putting pride into everything we do.
Do Unto Others - we support each other to be at our
best, treating every team member and guest with warmth and openness.
Embrace the Energy - we bring passion and positivity
to everything we do.

Main Duties
Your key responsibilities will include:

• Provide warm, efficient service that enhances
  guest satisfaction.
• Keep the pass area organized and monitor tables
  to anticipate service needs.
• Respond quickly and professionally to guest
  requests, ensuring a seamless experience.
• Set up the restaurant to standards and follow
  cleaning routines to maintain a welcoming atmosphere.
• Stay informed about the menu and products to
  confidently assist guests.
• Support new team members through training and
  guidance, helping them deliver exceptional service.

What We Look For
Our ideal candidate embodies our values and brings:

• A genuine love for culinary experiences & a
  passion for Japanese cuisine.
• Proven experience as a chef de rang in a luxury
  high-volume restaurant.
• A natural team player who is at home working in
  sync with a large team.
• Naturally friendly, customer-oriented, and
  skilled at creating memorable dining experiences.

Benefits
We offer incredible career growth, international
opportunities, and the chance to contribute to a world-renowned brand, where
every detail from the finest ingredients to our unrivalled atmosphere is
crafted to perfection.

As part of our team, you’ll enjoy:

• Accommodation is provided during the season & our team is always there to support with any accommodation queries.
• World-Class
  training, designed to inspire and educate.
• Global
  opportunities, experience hospitality around the globe with our five
  incredible brands.
• Family
  Meals are shared daily.
• Rewards
  & Recognition, we value our team and celebrate your contributions
  to our success with meaningful rewards and recognition.
• Staff
  discount, enjoy exclusive discounts across the Azumi group, worldwide!

Our Commitment to Inclusivity
We are an equal opportunities employer and welcome all
applicants. If you require any assistance to make the recruitment process more
accessible, please let one of our Talent Acquisition team know.

Ready to create some magic? Join us and bring your
talent to a team that’s elevating contemporary dining on a global stage.