BREAKFAST CHEF - HOTEL

First Contact Chefs; Paris; Sur place; EUR 34 000 - 40 000; Plein temps

Résumé du poste

A prestigious hotel in beautiful countryside seeks an experienced Breakfast Chef to join its award-winning team. Responsibilities include creating a diverse breakfast menu, ensuring high-quality food standards, and working primarily morning shifts. The role includes opportunities for professional development and may include accommodation.

Prestations

Use of on-site facilities

Free meal during your shift

Generous discounts for family/friends

Staff accommodation available

Qualifications

• Must have a stable CV with excellent traceable references.
• Experience in high-end culinary techniques is essential.

Responsabilités

• Responsible for delivering high-end breakfast items.
• Prepare various dishes from scratch using seasonal ingredients.

Connaissances

Attention to detail

Experience with fresh produce

Formation

NVQ level 1 & 2 or equivalent

Description du poste

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Job Category:

Other

- With Live in plus service Charge 34,000 per annum

EU work permit required:

Yes

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Job Reference:

32973MC

Job Views:

217

Posted:

06.06.2025

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Job Description:

This prestigious hotel set within acres of stunning countryside is looking for an experienced and reliable Breakfast Chef to join their award-winning team. Being a Breakfast Chef means having responsibility for delivering high-end food that sets guests up for the day. It’s quite a challenge, especially in a kitchen that offers a wide range of options—from a full English to continental styles, healthy pancakes, omelettes, and juices.

For an ambitious Breakfast Chef who’s keen to develop and grow, it’s an amazing opportunity. As a Breakfast Chef, you will need to have plenty of experience, an eye for detail, and great knowledge of classic culinary techniques. You will work clean and fast, preparing dishes from scratch and providing diners with cuisine using fresh seasonal produce and ingredients.

This role is a breakfast position, so shifts will be early, and you will be required to work most weekends.

Benefits of this Breakfast Chef position include:

• Use of on-site facilities
• Free meal during your shift
• Generous discounts for you and your family/friends
• Staff accommodation (if required)

All applicants must meet the following criteria:

• Have a stable CV with excellent traceable references
• Be experienced in working with fresh produce
• Possess NVQ level 1 & 2 or equivalent, and hygiene certificate
• Either be working in or a resident in the United Kingdom
• Be able to prove your “Right to Work” in the UK
• Be a UK/EU citizen and hold ILR/PR status or a work permit/visa with at least 2 years remaining

In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required during the recruitment process.

We appreciate your interest in this position. Please note that applications will only be answered if they match the criteria of the position. If you haven’t been contacted within 72 hours, your application has been unsuccessful.

First Contact Chefs is passionate about fostering careers in hospitality. We believe in professional development and nurturing talent to enhance our clients and the industry’s reputation. We support "A Passion to Inspire" and aim to develop strong relationships between applicants and employers.

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