Bar and Restaurant Supervisor

Accor; Issy-les-Moulineaux; Sur place; EUR 20 000 - 40 000; Temps partiel

Résumé du poste

A leading company in the hospitality sector is looking for a Bar / Restaurant Supervisor with a passion for customer service and the ability to maintain exceptional standards. This role involves direct interaction with guests, ensuring impeccable service, and maintaining communication within the team. Ideal candidates will have previous restaurant experience and a commitment to excellence.

Prestations

Up to 4 Free nights in Accor Hotels

Discounted rooms in all Accor Hotels Worldwide

15% Off final bill in every Accor Restaurant or Bar

Qualifications

• Previous experience in a restaurant front of house.
• Ability to work evenings and weekends.
• Knowledgeable about menu items, wines, and cocktails.

Responsabilités

• Ensure high standards of customer service at all times.
• Take orders and serve food and drinks.
• Maintain clear communication between front and back of house.

Connaissances

Customer Service

Communication

Description du poste

The Mercure Bridgwater Hotel is located in the heart of Bridgwater town center and offers 119, 4 star bedrooms and is complimented by a Marco Pierre White Steakhouse Bar and Grill.

Job Description

This Bar / Restaurant Supervisors position is for someone who has a previous restaurant front of house experience and ideally will have worked in a branded restaurant environment however full training will be given.

The position involves : -

• Being passionate about customer service and ensuing the highest standards are maintained at all times.
• The vast majority of shifts are evenings (from 2 / 4pm) however it wouldbe an advantage if you were also able to work early shifts(6am start). Shifts include weekends, public and Bank holidays which due to the nature of the restaurant are often the busiest days for the business.
• Uniform and appearance standards must be maintained at all times.
• Taking orders and serving food and drinks to a brand standard ensuring impeccable service is delivered at all times.
• Being knowledgeable about the menu, wines and cocktails served.
• Ensuring clear, concise communication between the front and back of house teams.
• Taking payments for guests and ensuring the correct billing procedures are adopted.
• Adhering to all Health and Safety policies and procedures as explained during your training

Additional Information

We’re offering : -

• 12.84 per hour, plus share of tips / service charge
• Up to 4 Free nights in Accor Hotels for every year of your employment
• Discounted rooms in all Accor Hotels Worldwide
• Discounted rate at all Legacy Hotels
• 15% Off your final bill in every Accor Restaurant or Bar
• 35% Discount in all MPW Restaurants
• Access to employee discount platform giving amazing discounts for hundreds of major companies including Supermarkets, High street and Fashion stores, Days out, Staycations / holidays and (non-MPW) Restaurants and Takeaways.