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Une entreprise internationale spécialisée dans les produits laitiers recherche un Responsable Commercial Régional pour développer les ventes de fromages et d'épicerie dans la région parisienne. Le candidat idéal possède une formation commerciale, une expérience leader, et un fort sens des résultats. Le poste nécessite des déplacements quotidiens et un excellent niveau de français.
The Bel Group is a major player in the food industry, specializing in dairy, fruit, and plant-based products. It is one of the world leaders in branded cheeses. Its portfolio includes internationally recognized brands such as The Laughing Cow, Kiri, Babybel, Boursin, Nurishh, PomPotes, and GoGo squeeZ, along with around 30 local brands. These brands contributed to the Group generating sales of 3.74 billion in 2024.
Do you want to join a company with strong brands that prioritizes consumers and responsibility in decision-making? Then Bel is made for you!
Are you bold, pragmatic, and determined? Do you want to contribute to transforming an international agri-food company? Join us and make an impact with your talent and energy in achieving an ambitious and sustainable company project!
IWorkForAllForGood
YOUR FUTURE TEAM:
Within the Bel Foodservice Sales Force, composed of 30 members and specifically within Fanny's team, the Regional Sales Manager for Paris North-East will be based in the Western Île-de-France region. You will be part of a team of seven market managers, whose expertise and support will be invaluable for your integration.
YOUR MISSIONS
The market manager implements BEL Foodservice's commercial policy in the field for two product categories: cheese and grocery. As a company ambassador, you will develop volumes and sales in your assigned departments: 92 (Hauts-de-Seine), 91 (Essonne), partial 75 (Paris), and 28 (Eure-et-Loir), working with clients such as:
On the Users Side:
On the Distributors Side:
Understanding your sector (client portfolio, competitor activities, public markets), managing your performance indicators, regional budgets, and mastery of reporting and analysis tools are assets for business development.
PROFILE
You hold a Bachelor's/Master's degree or higher commercial/technical training and have initial experience as a Sector Manager in food, ideally in Out-of-Home Catering (industrial or distributor side).
You have a strong product sensitivity and an interest in cooking. Recognized for customer orientation, you are passionate about results.
You are committed, collaborative, and always looking for growth and optimization opportunities for your business, which you are eager to develop.
You can manage your business responsibly, negotiating, enhancing customer relations, analyzing results, and deploying action plans.
This role involves daily travel by car to visit clients. A B license is required.
Fluent French skills are essential.
Our benefits include:
Recruitment process: We give each application careful attention and commit to responding to all candidates.
Next steps if your profile interests us:
If you believe this job is for you, click the Apply button. Our recruitment team will contact you soon.
Required Experience: Manager
Key Skills:
Sales Experience, Direct Sales, Retail Experience, Hospitality Experience, Management Experience, Process Improvement, Outside Sales, Team Management, Kaizen, Leadership Experience, Public Speaking, Supervising Experience
Employment Type: Temp
Experience: years
Vacancy: 1