Tandor cook

Fastruoka Oy; Hanko; On-site; EUR 22,000 - 33,000; Full time

Job summary

Fastruoka Oy in Hanko, Finland is seeking a skilled cook to prepare Tandoori dishes and maintain high kitchen hygiene. You will operate the Tandoor oven, prepare marinades and sauces, and cook meals according to the menu.

The role demands reliability for daytime and evening shifts, with responsibilities for stock management and timely packing and delivery of meals. Prior experience in hospitality is valued.

Qualifications

• Experience with traditional Indian Tandoori cooking.
• Ability to prepare marinades, sauces and spices.
• Ability to work across daytime and evening shifts.
• Commitment to food safety and cleanliness.

Responsibilities

• Prepare various Tandoori dishes including Tandoori chicken and other grilled items.
• Operate and maintain the Tandoor oven.
• Prepare marinades, sauces and spices for dishes.
• Cook meals according to the menu.
• Maintain kitchen cleanliness and hygiene.

Skills

Tandoor oven operation

Food preparation

Stock management

Food safety & hygiene

Food packing

Job description

• Preparing various Tandoori dishes, including Tandoori chicken, Tikka and other traditional Indian grilled dishes.
• Operating and maintaining a Tandoor oven.
• Preparing traditional Tandoori marinades, sauces and spices.
• Preparing and cooking food.
• Preparing meals according to the menu.
• Maintaining kitchen cleanliness and hygiene.
• Ordering ingredients and monitoring stock.
• Ensuring food quality and taste.
• Cleaning and maintaining kitchen equipment.
• Packing and delivering prepared meals to customers.
• Handling food deliveries according to the agreed schedule.

Employment relationship: Employment

Wage: Other

Working time: Daytime work, Evening work, Weekdays, Weekends

Number of positions: 2

Source: Job Market Finland/Työmarkkinatori

Osaamisalue: Hotelli-, ravitsemus- & matkailuala