Tandoor and Nepali Cook

Aayansh Oy; Vihti; On-site; EUR 26,000 - 36,000; Full time

Job summary

Aayansh Oy in Finland seeks an experienced cook specialized in Nepali and Indian cuisines to prepare and cook dishes with a focus on tandoor methods. The role requires marinating meats, maintaining high standards of taste, quality and presentation, and ensuring clean, safe kitchen practices.

Flexibility with hours and the ability to work both independently and with a team are essential, as the position offers a dynamic hospitality environment in Vihti.

Qualifications

• Experience in preparing and cooking Nepali and Indian dishes.
• Good knowledge of tandoor cooking, including naan, tandoori chicken and kebabs.
• Ability to prepare and marinate meat, chicken and other ingredients.
• Knowledge of Nepali traditional dishes and cooking methods.
• Ability to maintain food quality, taste and presentation.
• Good knowledge of food hygiene and kitchen safety.
• Ability to keep the kitchen and cooking equipment clean and organized.
• Ability to work independently and as part of a team.
• Reliable, responsible and flexible with working hours.

Skills

Tandoor cooking

Nepali cuisine

Indian cuisine

Meat marination

Food hygiene

Kitchen safety

Teamwork

Flexibility

Independent work

Job description

– Experience in preparing and cooking Nepali and Indian dishes.

– Good knowledge of tandoor cooking, including naan, tandoori chicken and kebabs.

– Ability to prepare and marinate meat, chicken and other ingredients.

– Knowledge of Nepali traditional dishes and cooking methods.

– Ability to maintain food quality, taste and presentation.

– Good knowledge of food hygiene and kitchen safety.

– Ability to keep the kitchen and cooking equipment clean and organized.

– Ability to work independently and as part of a team.

– Reliable, responsible and flexible with working hours.

Employment relationship: Employment

Wage: Other

Working time: Flexible work

Number of positions: 1

Source: Job Market Finland/Työmarkkinatori

Osaamisalue: Hotelli-, ravitsemus- & matkailuala