Head Chef

Staffmax Oy; Rovaniemi; On-site; EUR 42,000 - 66,000; Full time

Benefits offered by this job

Accommodation

Seasonal Lapland work

Job summary

Staffmax Oy is seeking a Head Chef to oversee daily kitchen operations in Lapland, lead the team by example, and ensure every dish meets high quality standards. The role offers a seasonal opportunity with accommodation if needed, a professional work community, and a competitive salary based on experience.

Interviews will begin during the application period and the position will be filled as soon as a suitable candidate is found.

Qualifications

• Experience as Head Chef or similar leadership role.
• Strong kitchen management and menu planning skills.
• Ability to motivate and lead a team.
• Organized under pressure.
• Commitment to quality and teamwork.

Responsibilities

• daily kitchen management
• menu planning and development
• food preparation and quality assurance
• organizing shifts and daily operations
• inventory and waste management
• ensuring self-supervision and food safety

Skills

Team leadership

Menu planning

Food safety

Quality control

Under pressure

Job description

Head Chef responsible for the daily kitchen operations, leading the team by example, and ensuring every dish meets high quality standards.

We offer a unique opportunity to work during Lapland's season, a responsible and varied role, a professional and encouraging work community, and a competitive salary based on your experience, with accommodation if needed.

Interviews will start during the application period and the position will be filled as soon as a suitable candidate is found.

Responsibilities

• daily kitchen management
• menu planning and development
• food preparation and quality assurance
• organizing shifts and daily operations
• inventory and waste management
• ensuring self-supervision and food safety

Qualifications

• Experience as Head Chef or similar leadership role
• Strong kitchen management and menu planning skills
• Ability to motivate and lead a team
• Organized under pressure
• Commitment to quality and teamwork