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Academic Work Finland Oy is seeking an engineer to design and develop industrial food processing equipment and systems. The role blends hands-on design work with project management, subcontractor coordination, and procurement leadership, supporting customers globally.
You will use Creo (or SolidWorks) for drafting, travel internationally, and visit the Joensuu production center roughly once a month. Strong English is required; Finnish skills are a plus.
In this role, you wont just be sitting behind a screen; you’ll have a broad impact on the entire process. Working within an expert network, about half of your working time will be spent on machine design—further developing our current products and new equipment, such as pressure vessels and hygienic solutions. Roughly a fifth of your work consists of customer-specific engineering, which includes technical problem-solving, defining equipment specifications, component selection, and managing procurement processes. The remainder of your role involves managing subcontracting and projects. You can primarily work remotely if you wish, but the role requires visiting our production center in Joensuu about once a month, as well as global travel—from Vietnam to the Americas. The final job description will be tailored based on the selected candidate’s experience and expertise.
Hallinto- & toimistotehtävät, Tutkimus, kehitys & tuotekehitys