Chef, seasonal job, Saariselkä

HR-Polku Oy; Inari; On-site; EUR 21,000 - 25,000; Full time

Benefits offered by this job

Accommodation provided

Seasonal work

Job summary

HR-Polku Oy is seeking an experienced cook/chef for the winter season in Saariselkä, Finland. The job starts December 2026 and runs through the end of March 2027, with full hours in a busy kitchen as part of an international team.

Requirements: experience in à la carte cooking, good English, a valid hygiene passport, and your own car for commuting. We offer accommodation and a pay rate of €15–€18 per hour.

Qualifications

• Experience in à la carte cooking.
• Good English.
• Valid hygiene passport.
• Own car required for commuting.

Skills

A la carte cooking

English

Teamwork

Independent attitude

Job description

COOK / CHEF FOR THE WINTER SEASON IN Saariselkä

We are looking for an experienced cook/chef for the winter season in Saariselkä, Finland!

The position starts in December 2026 and continues until the end of March 2027.

We are looking for someone who has:

• Experience in à la carte cooking
• A positive and independent attitude
• Good teamwork skills
• Good English skills
• A valid hygiene passport
• Your own car is required, as a car is necessary for commuting to work

We offer:

• Seasonal work in beautiful Saariselkä
• We will help with accommodation.
• Full hours (112,5 3weeks)
• Salary €15–18/hour, depending on experience
• The opportunity to work in a friendly and international team

If you are an experienced and motivated cook who enjoys a busy kitchen and would like to spend the winter season in the beautiful Finnish Lapland, we would love to hear from you!

Osaamisalue: Hotelli-, ravitsemus- & matkailuala