Quality Engineer

SEL; Comunidad Valenciana; Presencial; EUR 30.000 - 50.000; Jornada completa

Descripción de la vacante

Una empresa innovadora busca un Auditor de Seguridad Alimentaria para trabajar como contratista autónomo en España y Portugal. En esta función, serás responsable de realizar auditorías de seguridad alimentaria en el sector retail y de hostelería, asegurando que se cumplan los requisitos legales y específicos del cliente. Se requiere experiencia en auditoría y formación en ciencias o tecnología de alimentos. Esta posición flexible ofrece entre 1 y 2 días de trabajo a la semana, permitiendo un equilibrio entre la vida laboral y personal. Si buscas una oportunidad dinámica en un entorno profesional, esta es tu oportunidad.

Formación

• 2 años de experiencia en auditoría y cursos relevantes en ciencias o tecnología de alimentos.
• Capacidades informáticas y disposición para formación adicional.

Responsabilidades

• Realizar auditorías de seguridad alimentaria en retail y hostelería.
• Completar informes de auditoría y corregir errores en 12 horas.

Conocimientos

Auditoría

Conocimientos en ciencias o tecnología de alimentos

Gestión del tiempo

Educación

Cursos relevantes en ciencias o tecnología de alimentos

Herramientas

Laptop o tablet

Descripción del empleo

Retail & Hospitality Auditor (Spain & Portugal)

Job ID : 41101

Location : ((location_obj))

Position Category : Assessors

Position Type : Contractor On Demand

This role is operating as a "Self-Employed Contractor" and you will be covering work as a Food Safety Auditor in Spain or Portugal. This is not an employed position and offers work between 1 and 2 days a week.

You will be responsible for delivering non-accredited food safety audits for the Retail & Hospitality - Food and Beverage Team in your region of work.

You will need :

• Relevant courses in sciences or food technology.
• 2 years experience in auditing.
• Training will be offered for these specific audits.

You will deliver high-quality assessments/audits and inspections that meet the needs of customers’ specific requirements in an efficient and professional manner.

Through providing effective support you will be responsible for :

• Providing your monthly availability for the proposed work.
• Planning and managing the work given within the timescales agreed with the client.
• Completing retail food safety audits in accordance with legal and client-driven requirements in line with specific country codes.
• Completing audit reports immediately after the audit and submitting them on the day of the audit.
• Ensuring any errors on the reports are corrected and updated when requested within 12 hours of the request.
• Keeping your Line Manager / Lead Auditor appraised of client requests during audits.
• Allowing Shadow and Witness Audits from the client, your lead auditor, or senior team as required.
• Maintaining Continuous Personal Development (CPD) and taking on additional training as required when the client updates the audit work.
• Maintaining a high level of IT skills in line with equipment and software used in the business and providing your own laptop or tablet for this work.