Outlet Manager - Infinity Pool- F&B - Jumeirah Mallorca

Jumeirah; Sóller; Presencial; EUR 21.000 - 25.000; Jornada completa

Descripción de la vacante

A leading luxury hospitality brand is seeking an Outlet Manager for their Infinity Pool restaurant at Jumeirah Mallorca. This role involves overseeing restaurant operations, ensuring exceptional guest service, and maintaining high standards of quality. The ideal candidate has extensive experience in the F&B sector and possesses strong leadership and organizational skills. Join a dynamic team in a stunning Mallorca setting, with excellent career advancement opportunities.

Servicios

Generous F&B benefits

Reduced hotel rates

Opportunity for training and career advancement

Complimentary cleaning of uniforms

Formación

• Proven experience in managing restaurant operations within a high-end hotel.
• Advanced English proficiency.
• Strong skills in food and beverage systems.

Responsabilidades

• Oversee daily restaurant operations ensuring high guest satisfaction.
• Develop and monitor annual business plans and budgets.
• Control inventory and food costs while ensuring compliance with health standards.

Conocimientos

Leadership

Team management

Stakeholder communication

Customer service orientation

Organizational skills

Herramientas

Micros

Oracle

Opera

MS Office

Descripción del empleo

Outlet Manager - Infinity Pool- F&B - Jumeirah Mallorca

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Outlet Manager - Infinity Pool- F&B - Jumeirah Mallorca

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About Jumeirah & the Hotel:

Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties across the Middle East, Africa, Europe and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.

About Jumeirah & the Hotel:

Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties across the Middle East, Africa, Europe and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.

Jumeirah Mallorca is located on a cliff and surrounded by pine forests looking over the fishing town of Port Soller. Its 121 spacious guestrooms and suites, all with private terrace or balcony, enjoy stunning views of the port, the Mediterranean Sea and the impressive Tramuntana mountain range; a UNESCO Heritage site. The hotel offers two restaurants, four bars, two swimming pools and a Talise Spa. The hotel is divided into eleven low-rise structures ensuring that visitors experience a truly exceptional and natural environment.

About the Job:

An opportunity has arisen for a Outlet Manager position to join F&B at Jumeirah Mallorca. The main duties and responsibilities of this role are:

• Oversee daily restaurant operations, ensuring smooth service, teamwork, and high guest satisfaction.
• Develop and monitor the annual business plan, revenue targets, and budgets, taking corrective actions as needed.
• Maintain high standards in service, food quality, and presentation, while managing guest feedback effectively.
• Lead marketing and promotional initiatives to drive traffic and strengthen the restaurant’s brand.
• Control purchasing, inventory, and food costs, ensuring quality and minimizing waste.
• Ensure full compliance with Health, Safety, and Environmental standards in all operations.
  
  

About you:
The ideal candidate for this position will have the following experience and qualifications:

• Proven experience in managing restaurant or outlet operations within a high-end hotel or resort environment.
• Proficient in F&B systems such as Micros, Oracle or Opera.
• Strong leadership, team management, and stakeholder communication skills
• Advanced English proficiency and solid computer literacy (MS Office, F&B apps)
• Excellent organizational, time management, and customer service orientation.
  
  

About the Benefits:

Besides generous F&B benefits and reduced hotel rates across our hotels globally, this role has excellent employee benefits making the role attractive to high performers and any applicant who like to associate her/himself with one of the most luxurious brand in the hospitality industry. This includes:

• Join a growing luxury hospitality company with exciting opportunities for training, development, and career advancement.
• Work in a unique environment in the heart of Mallorca, surrounded by beauty, luxury, and a energetic multicultural team.
• Opportunity to participate in the Winter Relocation program to work in other Jumeirah properties.
• Benefit from complimentary cleaning of employee uniforms and work attire.

Seniority level

• Seniority level

  Not Applicable

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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