Line Cook

Barcelona Wine Bar; Barcelona; On-site; EUR 17,000 - 25,000; Full time

Benefits offered by this job

Weekly pay

PTO

Flexible schedule

Volunteer hours

Wine education reimbursement

Dining discount

Referral bonus

Career advancement

Employee assistance program

Wellness services

Medical coverage

Job summary

Barcelona Wine Bar is seeking a Line Cook to prepare food exactly to the Executive Chef's specifications and manage all food stations for menu execution.

You will set up, stock stations, prep items, and work with the kitchen team to ensure timely service and high quality. A high school diploma is preferred, with 1–2 years in food service; local requirements may apply for a food handler's card.

Qualifications

• Cooking experience and ability to execute menu items as directed.
• Understanding of menu items and prep requirements.
• Ability to prep ingredients and manage stock for stations.
• Knowledge of various cooking methods, foods, equipment, and safety.
• Ability to multitask in a high-volume kitchen.
• Basic math and ability to communicate in writing.

Responsibilities

• Set up and stock all food stations with necessary supplies
• Prep all needed food items for service
• Execute menu items according to specifications and standards
• Cook menu items in cooperation with the rest of the kitchen staff
• Ensure all food is prepared in a timely fashion and high quality
• Clean up station and manage leftovers or

Skills

Cooking experience

Menu item knowledge

Ingredient prep

Cooking methods

Multitasking

Math & communication

Education

High school diploma or equivalent

Culinary degree preferred

1-2 years food service experience

Job description

Description

The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution.

Responsibilities

• Set up and stock all food stations with necessary supplies
• Prep all needed food items for service
• Execute menu items according to specifications and standards
• Cook menu items in cooperation with the rest of the kitchen staff
• Ensure that all food is made in a timely fashion and always in high quality
• Clean up station and take care of any leftover or "bad" food according to the chef
• Stock inventory of stations
• Certify that all nutrition and sanitation regulations are kept

Skills

• Cooking experience
• Clear understanding of menu items
• Understand and responsible for prepping ingredients
• Strong grasp on various cooking methods, food items, equipment, etc.
• Multitask in a high volume kitchen
• Basic math and written communication skills

Working Conditions

• Handle hot and cold work conditions during food preparation
• Continuous reaching, bending, lifting, carrying items up to 30 lbs.
• Stand and move around for the entirety of the scheduled shift

Education/Experience

• Have a high school diploma, or equivalent (preferred).
• 2 or 4 year culinary degree preferred, but not required.
• Minimum of 1-2 years experience in food service/hospitality field
• Food handler's card may be required according to local and or state regulations

Hourly Benefits

• Weekly pay schedules
• Paid Time Off
  • Up to 40 hrs/yr
• Flexible schedule options
• Paid Volunteerism
  • 32 hrs/yr
  • In addition to PTO, all employees earn paid hours for volunteering to support our local communities.
• Wine Education Reimbursement
  • 100% reimbursement
• 50% Employee Dining Discount
• Daily Family Meal
• Referral Bonus Program
  • Recruit a GM or EC = $2000 | AGM, Manager, Executive Sous, or Sous = $1000 | Server, Bartender, or Cook = $500 | Hourly Support Staff = $250
• Promotion Opportunity - Hourly growth opportunities as well as management career advancements.
• Employee Assistance Program
• Behavioral Health and Wellness Services
  • Via our partnership with Lift Wellness Group, our employees and their loved ones gain immediate access to mental and behavioral health resources from licensed care professionals at an affordable price point.
• Major Medical and Supplemental Coverage
  • Medical, Dental, Vision, STD/LTD Coverage, Accident and Life Insurance, available to Full-Time Team Members