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[J1-VISA Traineeship] Chef at CoastAL Orange Beach Restaurant - Alabama (USA)

Hosco

Ciudad Real

Presencial

EUR 10.000 - 30.000

Jornada completa

Hace 30+ días

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Descripción de la vacante

An exciting opportunity awaits aspiring chefs at a beachfront restaurant in Alabama! Join a transformative culinary trainee program that offers a unique blend of professional development and cultural exchange. Experience the vibrant coastal cuisine, learn from seasoned chefs, and immerse yourself in a dynamic kitchen environment. This program is designed for young culinary talents looking to enhance their skills while enjoying the beauty of the beach. If you're passionate about food and eager to grow in your culinary career, this is the perfect chance for you to shine!

Servicios

Meals provided during working hours
Cultural exchange experience
Professional development opportunities

Formación

  • Must have a relevant degree and at least 12 months of professional experience.
  • Intermediate English proficiency is required.

Responsabilidades

  • Perform food preparations and maintain an efficient kitchen.
  • Complete tasks from the Executive Chef to ensure quality dishes.
  • Assist in producing menu items for guest satisfaction.

Conocimientos

Culinary Skills
Food Preparation
Cleaning and Sanitizing
Teamwork

Educación

Relevant Degree in Culinary Arts

Descripción del empleo

About the job

Ready to come to the USA? Join CoastAL Orange Beach Restaurant, the only beachfront restaurant in Orange Beach, Alabama.

CoastAL Restaurant offers a fresh, classic coastal cuisine featuring chef-inspired dishes, local seafood, seasonal favorites, and indulgent desserts. With both indoor and outdoor seating, it provides a versatile dining experience from quick bites on the beach to romantic dinners with spectacular views.

The restaurant is seeking passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide who want to experience a unique professional and cultural journey in the United States.

RESPONSIBILITIES
  • Perform various food preparations, cooking, and cleaning tasks to maintain an efficient kitchen that delivers high-quality dishes to patrons.
  • Complete all tasks on the prep list from the Executive Chef or Executive Sous Chef.
  • Prepare food items daily in their designated outlet and other kitchen areas.
  • Ensure dishes are clean and sanitized, operate dishwashing equipment, and maintain supplies.
  • Assist kitchen staff in producing menu items to ensure guest satisfaction and profitability.
ESTIMATED MONTHLY BUDGET
  • Projected monthly income: $2,400 (Hourly wage: $15)
  • Estimated housing costs: $600/month
  • Meals provided during working hours
J1 VISA PROGRAM

This traineeship is part of a J1 visa program designed for young professionals or recent graduates to develop their careers, gain work experience, and engage in cultural exchange.

The total cost for the J1 Visa process and application fees is $1,870, including:

  • Final payment upon visa approval: $1,450 (includes $650 for mandatory health insurance)

Disclaimer: The first month of housing must be paid in advance by the candidate. The employer does not cover airfare, which varies depending on the departure city.

  • Number of positions: 10
  • Hourly wage: $14 / $2,400 per month
About you

To be eligible for a J1 Visa, you must meet the following criteria:

  • You are between 18 and 35 years old.
  • You have graduated from an accredited institution, hold a relevant degree, and have at least 12 months of professional experience, OR
  • You are a young professional with at least 5 years of work experience in the culinary field.
  • English proficiency: Intermediate
The company

Attention emerging culinary talents! CoastAL Orange Beach Restaurant, situated on the pristine sands of Orange Beach, Alabama, invites you to join a transformative culinary trainee program.

Experience the ultimate dining environment, with ocean waves at your doorstep and the aroma of coastal-inspired cuisine filling the air. Our menu features chef-inspired dishes, local seafood, seasonal specialties, and decadent desserts for an unforgettable culinary adventure.

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