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A leading French bakery in Spain is seeking a Head Pastry Chef to oversee the production of traditional French patisseries. This role requires expertise in lamination and a passion for pastry, offering opportunities for product innovation and shared profits on new business ventures.
Head Pastry Chef – Authentic French Bakery
Authentic French patisserie and bakery is looking for a new Head Pastry Chef.
Are you a French speaking chef with a passion for pastry?
About :
Expertise in lamination at scale required.
Oversee the high-volume production of diverse French patisseries.
Develop and implement products and drive business growth.
Shared profit opportunity on new business / innovation.
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